$\require{mediawiki-texvc}$
  • 검색어에 아래의 연산자를 사용하시면 더 정확한 검색결과를 얻을 수 있습니다.
  • 검색연산자
검색연산자 기능 검색시 예
() 우선순위가 가장 높은 연산자 예1) (나노 (기계 | machine))
공백 두 개의 검색어(식)을 모두 포함하고 있는 문서 검색 예1) (나노 기계)
예2) 나노 장영실
| 두 개의 검색어(식) 중 하나 이상 포함하고 있는 문서 검색 예1) (줄기세포 | 면역)
예2) 줄기세포 | 장영실
! NOT 이후에 있는 검색어가 포함된 문서는 제외 예1) (황금 !백금)
예2) !image
* 검색어의 *란에 0개 이상의 임의의 문자가 포함된 문서 검색 예) semi*
"" 따옴표 내의 구문과 완전히 일치하는 문서만 검색 예) "Transform and Quantization"
쳇봇 이모티콘
안녕하세요!
ScienceON 챗봇입니다.
궁금한 것은 저에게 물어봐주세요.

논문 상세정보

Abstract

This study was aimed to clarify the effect of defatted chufa (Cyperus esculentus L., DC) on diet-induced obesity and lipid metabolism in mice. C57BL/6J mice were fed 1 of 4 experimental diets for 7 weeks: a normal diet (N), a high-fat diet (HF), a high-fat diet with 5% DC (LDC), and a high-fat diet with 10% DC (HDC). DC supplementation (10%) significantly reduced body weight gain, adipose tissue weight, and adipocyte size increased by high-fat diet although there was no significant difference between HF group and LDC group. Serum total cholesterol and triglyceride levels of the HDC group were significantly decreased compared to those of the HF group. The hepatic triglyceride levels also decreased significantly with 10% DC supplementation, but not changed with 5% DC supplementation. Serum insulin and leptin levels in the LDC and HDC groups were significantly decreased compared to those of the HF group. These results suggest that defatted chufa may be useful for the prevention of diet-induced obesity and hyperlipidemia.

참고문헌 (33)

  1. Albu J, Llison D, Boozer CN, Heymsfield S, Kissileff H, Kretser A, Krumhar K, Leibel R, Nonas C, Pi-Sunyer X, Bantalllie T, Wedral E. Obesity solution: Report of a meeting. Nutr. Rev. 55: 150-156 (1997) 
  2. Grundy SM. Multi-factorial causation of obesity: Implications for prevention. Am. J. Clin. Nutr. 67: 563-572 (1998) 
  3. Grundy SM. Obesity, metabolic syndrome, and cardiovascular disease. J. Clin. Endocr. Metab. 89: 2595-2600 (2004) 
  4. Levy RI. Cholesterol, lipoproteins, apoproteins, and heart disease; present status and future prospects. Clin. Chem. 27: 653-662 (1991) 
  5. Song J, Bang JK, Park HW, Lee SE, Park MK. Evaluation for quality characteristics of chufa. Korean J. Int. Agric. 14: 267-274 (2002) 
  6. Umerie SC, Enebeli JN. Malt caramel from tubers of Cyperus esculentus. Bioresource Technol. 57: 215-216 (1996) 
  7. Umerie SC, Obi Nan, Okafor EO. Isolation and characterization of starch from Cyperus esculentus tubers. Bioresource Technol. 62: 63- 65 (1997) 
  8. Umerie SC, Okafor EO, Uka AS. Evaluation of the tubers and oil of Cyperus esculentus. Bioresource Technol. 61: 171-173 (1997) 
  9. Victor JT, Titus OO, Moses MK. Chemical analysis of tiger nut (Cyperus esculentus). J. Sci. Food Agr. 50: 261-263 (1990) 
  10. Odrinde RA, Tairu OA. Evaluation of the properties of yellow nutsedge (Cyperus esculentus) tuber oil. Food Chem. 28: 233-237 (1998) 
  11. Linssen JPH, Cozijnesen JL, Pilnik W. Chufa (Cyperus esculentus): A new source of dietary fiber. J. Sci. Food Agr. 49: 291-296 (1989) 
  12. Sanchez-Zapata E, Fuentes-Zaragoza E, Fernandez-Lopez Juana, Sendra E, Sayas E, Navarro C, Perez-Alvarez JA. Preparation of dietary fiber powder from tiger nut (Cyperus esculentus) milk ("Horchata") byproducts and its physicochemical properties. J. Agr. Food Chem. 57: 7719-7725 (2009) 
  13. Parker ML, Ng A, Smith AC, Waldon KW, Esteirfied phenolics of the cell walls of chufa (Cyperus esculntus L.) tubers and their role in texture. J. Sci. Food Agr. 48: 6284-6291 (2008) 
  14. Hwang EK. The effect of feeding of tubers of Cyperus esculentus on growth and hematological changes in rats. J. Vet. Clin. 21: 259- 263 (2004) 
  15. Folch J, Lee M, Slone-Stanley GH. A simple method for the isolation and purification of total lipid from animal tissues. J. Biol. Chem. 226: 497-509 (1957) 
  16. Fujioka K. Management of obesity as a chronic disease: Nonpharmacologic, pharmacologic, and surgical options. Obes. Res. 10: 116S-123S (2002) 
  17. Inoue M, Ohtake T, Motomura W, Takahashi N, Hosoki Y, Miyoshi S, Suzuki Y, Saito H, Kohgo Y, Okumura Y, Increased expression of PPARa in high fat diet-induced liver steatosis in mice. Biochem. Bioph. Res. Co. 336: 215-222 (2005) 
  18. Bartelt A, Bruns OT, Reimer R, Hohenberg H, Ittrich H, Peldschus K, Kaul MG, Tromsdorf UI, Weller H, Waurisch C, Eychmuller A, Gordts PLSM, Rinninger F, Bruegelmann K, Freund B, Nielsen P, Merkel M, Heeren J. Brown adipose tissue activity controls triglyceride clearance. Nat. Med. 17: 200-205 (2011) 
  19. Steinberg D. Atherogenesis in perspective: Hypercholesterolemia and inflammation as partners in crime. Nat. Med. 8: 1211-1217 (2002) 
  20. Marchesini G, Bugianesi E, Forlani G, Cerrelli F, Lenzi M, Manini R. Nonalcoholic fatty liver, steotohepatitis, and the metablic syndrome. Hepatology 37: 917-923 (2003) 
  21. Eckel RH, Grundy SM, Zimmer PZ. The metabolic syndrome. Lancet 365: 1415-1428 (2005) 
  22. Knight ZA, Hannan KS, Greenberg ML, Friedman JM. Hyperleptinemia is required for the development of leptin resistance. PLoS One 6: e11376 (2010) 
  23. Pelleymounter MA, Cullec MJ, Baker MB, Hecht R, Winters D, Boone T, Collins F. Effect of the obese gene product on body weight regulation in ob/ob mice. Science 269: 540-542 (1995) 
  24. EL-Haschimi K, Pierroz DD, Hileman SM, Bjorbaek C, Flier JS. Two defects contribute to hypothalamic leptin resistance in mice with diet-induced obesity. J. Clin. Invest. 105: 1827-1832 (2000) 
  25. Matsuzawa Y. The metabolic syndrome and adipocytokines. FEBS Lett. 22: 2917-2921 (2006) 
  26. Nishima PM, Schneeman BO, Freedland RA. Effects of dietary fibers on nonfasting plasma lipoprotein and lipoprotein levels in rats. J. Nutr. 121: 431-437 (1991) 
  27. Glore SR, Van Treeck D, Knehans AW, Guild M. Soluble fiber and serum lipids; Literature review. J Am. Diet. Assoc. 94: 425-436 (1994) 
  28. Carr TP, Wood KJ, Hassel CA, Bahl R, Gallager DD. Raising intestinal contents of viscosity leads to greater excretion of neutral sterols but not bile acids in hamsters and rats. Nutr. Res. 23: 91-102 (2003) 
  29. Wanders AJ, van den Borne JJ, de Graaf C, Hulshof T, Jonathan MC, Kreistensen M, Mars M, Schols HA, Feskens EJ. Effects of dietary fibre on subjective appetite, energy intake, and body weight: A syntemic review of randomized controlled trials. Obes. Rev. 12: 724-739 (2011) 
  30. Sanchez D, Miguel M, Aleixandre A. Dietary fiber, gut peptides, and adipokines. J. Med. Food. 15: 223-230 (2012) 
  31. Son MJ, Rico CW, Nam SH, Kang MY. Influence of oryzanol and ferulic acid on lipid metabolism and antioxidative status in high fatfed mice. J. Clin. Biochem. Nutr. 46: 150-156 (2010) 
  32. Jung EH, Kim SR, Hwang IK, Ha TY. Hypoglycemic effects of phenolic acid fraction of rice bran and ferulic acid in C57BL/KsJdb/ db mice. J. Agr. Food Chem. 55: 9800-9804 (2007) 
  33. Kwon EY, Do GM, Cho YY, Park YB, Jeon SM, Choi MS. Antiatherogenic property of ferulic acid in apolipoprotein E-deficient mice fed western diet: Comparison with clofibrate. Food Chem. Toxicol. 48: 2298-2303 (2010) 

이 논문을 인용한 문헌 (0)

  1. 이 논문을 인용한 문헌 없음

원문보기

원문 PDF 다운로드

  • 원문 PDF 정보가 존재하지 않습니다.

원문 URL 링크

원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다. (원문복사서비스 안내 바로 가기)

상세조회 0건 원문조회 0건

DOI 인용 스타일