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아로마테라피용 배초향(Agastache rugosa) 줄기의 방향성 정유 성분
Flavoral Essential Oil Components in the Stems of Agastache rugosa for Aromatherapy 원문보기

韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture, v.36 no.3, 2021년, pp.317 - 324  

김정미 (건국대학교 동물자원연구센터)

Abstract AI-Helper 아이콘AI-Helper

This study was carried out to investigate the flavoral essential oil components in the stems of Agastache rugosa. These components were analyzed using gas chromatography-mass selective detector (GC-MSD). The stems of Agastache rugosa were contained alcohols, aldehydes, ketones, fatty acid esters, an...

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참고문헌 (49)

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