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NTIS 바로가기대한지역사회영양학회지 = Korean journal of community nutrition, v.27 no.1, 2022년, pp.36 - 46
박수정 (가톨릭대학교 식품영양학과) , 송윤주 (가톨릭대학교 식품영양학과)
Objectives: The purpose of this study was to evaluate the consumption pattern of sugar-sweetened beverages (SSB) and compare body composition changes by SSB consumption based on 28 days of dietary records from a four-week time-restricted eating intervention among young adults in Korea. Methods: A to...
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