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NTIS 바로가기생명과학회지 = Journal of life science, v.32 no.6, 2022년, pp.438 - 446
이윤서 (안동대학교 식품영양학과) , 이동희 (안동대학교 산학협력단) , 황은경 (경북전문대학교 호텔조리제빵과) , 손호용 (안동대학교 식품영양학과)
Some flowers have a high sensual appeal owing to their unique shape, color, smell, and taste and have been used as functional food and oriental medicine. Recently, edible dry flowers (EDFs) have attracted social attention as noble sources of functional teas. In this study, for the risk assessment of...
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