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고용형태에 따른 질병 유병 및 영양소 섭취 비교: 제 7기 (2016-2018) 국민건강영양조사 자료를 이용하여
Comparison between Intake of Nutrition and Prevalence by Employment Types Using the Seventh (2016-2018) Korean National Health and Nutritional Examination Survey (KNHANES) 원문보기

韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture, v.38 no.2, 2023년, pp.119 - 127  

최희중 (울산대학교 식품영양학과) ,  안병용 (울산대학교 식품영양학과)

Abstract AI-Helper 아이콘AI-Helper

The labor environment in Korea has changed and problems related to employment types are treated as important issues. Especially, the ratio of irregular workers has not only increased relatively, but the labor conditions in Korea also have worsened in the current years. Studies have reported an assoc...

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참고문헌 (39)

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