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NTIS 바로가기Packaging technology & science, v.6 no.4, 1993년, pp.195 - 202
Savoie, E. , Gagnon, J. C. , Doyon, G. J. , Brunet, F.
AbstractThe aim of this study was to evaluate ethylene permeation through a food packaging‐grade polyvinyl chloride at 3,10,17 and 25°C. The transmission rates were calculated to estimate the permeability (P) at these temperatures. This permeability is influenced by the temperature, givin...
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Zagory D.andKader A. A.Computer optimisation of modified atmosphere packaging of fresh produce. CAP' 88. Proceedings of the Fifth International Conference on Controlled/Modified Atmosphere/Vacuum Packaging 30 November‐2 December 1988 Glen Cove NY p.173.
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Handling, Transportation and Storage of Fruits and Vegetables Ryall A. L. 1 1972
Doyon, Gilles, Gagnon, Jean, Toupin, C., Castaigne, Francois. Gas transmission properties of polyvinyl chloride (PVC) films studied under subambient and ambient conditions for modified atmosphere packaging applications. Packaging technology & science, vol.4, no.3, 157-165.
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Piergiovanni, Luciano, Scolaro, Mauro, Fava, Patrizia. Measurement of ethylene permeability of plastic films. Packaging technology & science, vol.5, no.4, 189-196.
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