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NTIS 바로가기International journal of molecular sciences, v.21 no.10, 2020년, pp.3406 -
Park, InWha (College of Pharmacy, Chungnam National University, Daejeon 34134, Korea) , Lee, Wonhwa (inwha129@naver.com (I.P.)) , Yoo, Youngbum (rimeeyo@gmail.com (H.K.)) , Shin, Hyosoo (Aging Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Korea) , Oh, Joonseok (wonhwalee@kribb.re.kr (W.L.)) , Kim, Hyelim (ddq3416@gmail.com (Y.Y.)) , Kim, Mi-Ae (hysooo0914@gmail.com (H.S.)) , Hwang, Jae Sam (Aging Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Korea) , Bae, Jong-Sup (wonhwalee@kribb.re.kr (W.L.)) , Na, MinKyun (ddq3416@gmail.com (Y.Y.))
The larva of Allomyrina dichotoma (family Scarabaeidae) is an edible insect that is registered in the Korean Food Standards Codex as a food resource. The chemical study on the larvae of A. dichotoma resulted in the isolation of three new tetrahydroquinolines, allomyrinaines A–C (1–3), ...
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