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Assessment of Melatonin and Its Precursors Content by a HPLC-MS/MS Method from Different Romanian Wines 원문보기

ACS omega, v.5 no.42, 2020년, pp.27254 - 27260  

Albu, Camelia (Carol Davila University of Medicine and Pharmacy , 8 Eroii Sanitari Bulevard , 050474 Bucharest , Romania) ,  Radu, Letitia Elena (Centre of Bioanalysis, National Institute of Research and Development for Biological Sciences-Bucharest , 296 Splaiul Independentei , 060031 Bucharest , Romania) ,  Radu, Gabriel-Lucian

Abstract AI-Helper 아이콘AI-Helper

Because melatonin has strong antioxidant activity and wine is an alcoholic beverage of economic relevance, in the present work, the impact of some variable parameters that may occur in the winemaking process on the concentrations of melatonin and its precursors in Romanian wines was studied. Therefo...

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