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NTIS 바로가기Water, v.12 no.9, 2020년, pp.2585 -
Shin, Woo-Jin (Research Center for Geochronology and Isotope Analysis, Korea Basic Science Institute, Cheongju-si, Chungbuk 28119, Korea) , Ryu, Jong-Sik (Department of Earth and Environmental Sciences, Pukyong National University, Busan 48513, Korea) , Shin, Hyung Seon (Center for Research Equipment, Korea Basic Science Institute, Cheongju-si, Chungbuk 28119, Korea) , Jung, Youn-Young (Research Center for Geochronology and Isotope Analysis, Korea Basic Science Institute, Cheongju-si, Chungbuk 28119, Korea) , Ko, Kyung-Seok (Groundwater Research Center, Korea Institute of Geoscience and Mineral Resources, 124 Gwahak-ro, Yuseon-gu, Daejeon 34132, Korea) , Lee, Kwang-Sik (Research Center for Geochronology and Isotope Analysis, Korea Basic Science Institute, Cheongju-si, Chungbuk 28119, Korea)
The Korean bottled water market has continuously expanded during the last 25 years. However, in-depth studies of its geochemistry have not been conducted. Four types of bottled water manufactured in South Korea (i.e., natural mineral water, NMW; functional water, FW; carbonated water, CW; and desali...
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