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NTIS 바로가기東아시아食生活學會誌 = Journal of the East Asian Society of Dietary Life, v.28 no.5, 2018년, pp.337 - 344
Han, Gyusang , Yang, Eunju
초록이 없습니다.
National Assembly Research Service Chang 2013 Status and Improving the Quality of Foodservice in Long-term Care Facilities for the Elderly
J Korean Diet Assoc Cho 12 4 313 2006 Analysis of the job activities and demand of dietitian in the elderly health-care facilities
Korean J Community Nutrition Jung 8 6 919 2003 Analysis the current meal service program for homebound elderly
Korea Agro-Fisheries and Food Trade Corporation 63 2016 Status of 2016 Processed Food Market by Category: Elderfriendly Foods
Health Industry Development Institute 1 2003 A Study on the Management of Long-term Facilities in Korea
Korea Health Industry Development Institute 1 2012 Guideline for Nutrition Improvement of Elderly
Korea Health Industry Development Institute 106 2017 Quality Care Strategy for Long-term Care Hospitals and Nursing Homes-focusing on Patient(Resident) Safety
Korea Institute for Health and Social Affairs 1 2015 Analysis and Policy Implications of Long-term Care Facilities for the Elderly
Ministry of Health and Welfare 183 2017 2016 National Health Statistics Ⅱ
Ministry of Health and Welfare 7 2018 2018 The Status of Welfare Facilities for the Elderly
Ministry of Health and Welfare 2018 The Ederly Welfare Act
National Institute of Food and Drug Safety Evaluation 237 2014 Development of the Food Safety and Nutrition Management Program for the Elderly Foodservice
Statistics Korea 14 2017 Elderly Statistics
Statistics Korea 4 2017 Life Table
Statistics Korea 4 2017 2016 Cause of Death
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