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Phytochemistry, v.66 no.13, 2005년, pp.1607 - 1613
Takeda, Kosaku (Department of Biology, Tokyo Gakugei University, Koganei, Tokyo 184-8501, Japan) , Osakabe, Akiko (Department of Biology, Tokyo Gakugei University, Koganei, Tokyo 184-8501, Japan) , Saito, Shinomi (Department of Biology, Tokyo Gakugei University, Koganei, Tokyo 184-8501, Japan) , Furuyama, Daisuke (Department of Biology, Tokyo Gakugei University, Koganei, Tokyo 184-8501, Japan) , Tomita, Atsuko (Department of Biology, Tokyo Gakugei University, Koganei, Tokyo 184-8501, Japan) , Kojima, Yumi (Department of Biology, Tokyo Gakugei University, Koganei, Tokyo 184-8501, Japan) , Yamadera, Mayumi (Department of Biology, Tokyo Gakugei University, Koganei, Tokyo 184-8501, Japan) , Sakuta, Masaaki (Department of Biology, Ochanomizu University, Otsuka 2-1-1, Bunkyo-ku, Tokyo 112-8610, Japan)
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Graphical abstractThe components of protocyanin were shown to be cyanidin 3-O-(6-O-succinylglucoside)- 5-O-glucoside] 1, apigenin 7-O-glucuronide-4′-O-(6-O-malonylglucoside)] 2 and metals, Fe, Mg and Ca, by reconstruction experiments. Substitution of the metal components in protocyanin with ot...
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