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Life sciences, v.77 no.12, 2005년, pp.1391 - 1403
Ohno, Takamasa (Department of Oriental Medicine, Gifu University School of Medicine, 1-1 Yanagido, Gifu 501-1194, Japan) , Takemura, Genzou (Second Department of Internal Medicine, Gifu University School of Medicine, 1-1 Yanagido, Gifu 501-1194, Japan) , Murata, Ichijiro (Department of Oriental Medicine, Gifu University School of Medicine, 1-1 Yanagido, Gifu 501-1194, Japan) , Kagawa, Tomoyo (Second Department of Internal Medicine, Gifu University School of Medicine, 1-1 Yanagido, Gifu 501-1194, Japan) , Akao, Seigo (Department of Oriental Medicine, Gifu University School of Medicine, 1-1 Yanagido, Gifu 501-1194, Japan) , Minatoguchi, Shinya (Second Department of Internal Medicine, Gifu University School of Medicine, 1-1 Yanagido, Gifu 501-1194, Japan) , Fujiwara, Takako (Department of Food Science, Kyoto Women's University, 35 Kitahiyoshi-cho Imakumano, Higashiyama-ku, Kyoto 605-8501, Japan) , Fujiwara, Hisayoshi (Second Department of Internal Medicine, Gifu University School of Medicine, 1-1 Yanagido, Gifu 501-1194, Japan)
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AbstractWe examined a possible preventive effect of Linderae radix (LR), the root of Lindera strychnifolia, on the progression of diabetic nephropathy. Water extract of Linderae radix (LR extract) was orally administered to the C57BL/KsJ-db/db (db/db) mice, a model of genetic diabetes, at a dose of ...
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