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NTIS 바로가기The American journal of clinical nutrition, v.37 no.4, 1983년, pp.632 - 640
Miranda, R , Saravia, NG , Ackerman, R , Murphy, N , Berman, S , McMurray, DN
Substances in colostrum and breast milk confer significant disease resistance to the breast-fed infant. The influence of maternal nutritional status on both immunological and nonimmunological milk factors was studied in a group of 23 Colombian women during the first 2 months of lactation. Maternal m...
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