최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기Instrumentation science & technology, v.43 no.1, 2015년, pp.44 - 52
Ozcan, Cemile , Yaman, Mehmet
초록이 없습니다.
Flavonoids: Chemistry, Biochemistry and Applications Andersen Ø.M. 2006
Milbury, Paul E.. Flavonoid Intake and Eye Health. Journal of nutrition in gerontology and geriatrics, vol.31, no.3, 254-268.
Lu, Jun, Papp, Laura V., Fang, Jianguo, Rodriguez-Nieto, Salvador, Zhivotovsky, Boris, Holmgren, Arne. Inhibition of Mammalian Thioredoxin Reductase by Some Flavonoids: Implications for Myricetin and Quercetin Anticancer Activity. Cancer research : the official organ of the American Association for Cancer Research, Inc, vol.66, no.8, 4410-4418.
Heim, Kelly E, Tagliaferro, Anthony R, Bobilya, Dennis J. Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships. The Journal of nutritional biochemistry, vol.13, no.10, 572-584.
Brit. J. Nutr Spencer J. P.E. 1 2007
Di Carlo, Giulia, Mascolo, Nicola, Izzo, Angelo A., Capasso, Francesco. Flavonoids: Old and new aspects of a class of natural therapeutic drugs. Life sciences, vol.65, no.4, 337-353.
Hernández, Nancy E., Tereschuk, M.L., Abdala, L.R.. Antimicrobial activity of flavonoids in medicinal plants from Tafı́ del Valle (Tucumán, Argentina). Journal of ethnopharmacology, vol.73, no.1, 317-322.
Nat. Prod. Commun Luis A. 1863 6 12 2011
de Souza, L.M., Cipriani, T.R., Iacomini, M., Gorin, P.A.J., Sassaki, G.L.. HPLC/ESI-MS and NMR analysis of flavonoids and tannins in bioactive extract from leaves of Maytenus ilicifolia. Journal of pharmaceutical and biomedical analysis, vol.47, no.1, 59-67.
CU Fen-Edebiyat Fakultesi Fen Bilimleri Dergisi Elik M. 53 28 2 2007
de Rijke, Eva, Out, Pieter, Niessen, Wilfried M.A., Ariese, Freek, Gooijer, Cees, Brinkman, Udo A.Th.. Analytical separation and detection methods for flavonoids. Journal of chromatography A, vol.1112, no.1, 31-63.
Hertog, Michael G. L., Hollman, Peter C. H., Katan, Martijn B.. Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands. Journal of agricultural and food chemistry, vol.40, no.12, 2379-2383.
Huang, Z., Wang, B., Eaves, D.H., Shikany, J.M., Pace, R.D.. Phenolic compound profile of selected vegetables frequently consumed by African Americans in the southeast United States. Food chemistry, vol.103, no.4, 1395-1402.
Indian J. Pharmacol Narayana K.R. 2 33 2001
Sultana, B., Anwar, F.. Flavonols (kaempeferol, quercetin, myricetin) contents of selected fruits, vegetables and medicinal plants. Food chemistry, vol.108, no.3, 879-884.
Llorach, R., Martinez-Sanchez, A., Tomas-Barberan, F.A., Gil, M.I., Ferreres, F.. Characterisation of polyphenols and antioxidant properties of five lettuce varieties and escarole. Food chemistry, vol.108, no.3, 1028-1038.
Yoon, Joo-Heon, Baek, Seung Joon. Molecular Targets of Dietary Polyphenols with Anti-inflammatory Properties. Yonsei medical journal, vol.46, no.5, 585-596.
Justesen, Ulla, Knuthsen, Pia, Leth, Torben. Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection. Journal of chromatography A, vol.799, no.1, 101-110.
Rubilar, Mónica., Pinelo, Manuel., Shene, Carolina., Sineiro, Jorge., Nuñez, María José.. Separation and HPLC-MS Identification of Phenolic Antioxidants from Agricultural Residues: Almond Hulls and Grape Pomace. Journal of agricultural and food chemistry, vol.55, no.25, 10101-10109.
Kim, J.H., Kim, B.G., Ko, J.H., Lee, Y., Hur, H.G., Lim, Y., Ahn, J.H.. Molecular cloning, expression, and characterization of a flavonoid glycosyltransferase from Arabidopsis thaliana. Plant science, vol.170, no.4, 897-903.
Mater. Sci. (Medziagotyra) Fesenko T. 272 16 3 2010
Häkkinen, S., Heinonen, M., Kärenlampi, S., Mykkänen, H., Ruuskanen, J., Törrönen, R.. Screening of selected flavonoids and phenolic acids in 19 berries. Food research international, vol.32, no.5, 345-353.
Zhang, Jie, Yang, Jun, Duan, Jicheng, Liang, Zhen, Zhang, Lihua, Huo, Yushu, Zhang, Yukui. Quantitative and qualitative analysis of flavonoids in leaves of Adinandra nitida by high performance liquid chromatography with UV and electrospray ionization tandem mass spectrometry detection. Analytica chimica acta : an international journal devoted to all branches of analytical chemistry, vol.532, no.1, 97-104.
Polyakov, V. V.. Chemical modification of the natural flavonoid myricetin. Chemistry of natural compounds, vol.35, no.1, 21-28.
Int. J. Wine Res Lippi G. 1 2 2010
Katsube, Takuya, Imawaka, Naoto, Kawano, Yasuhiro, Yamazaki, Yoshimitsu, Shiwaku, Kuninori, Yamane, Yosuke. Antioxidant flavonol glycosides in mulberry (Morus alba L.) leaves isolated based on LDL antioxidant activity. Food chemistry, vol.97, no.1, 25-31.
Amer. J. Clin. Nutr Arts I. C.W. 317S 81 2005 10.1093/ajcn/81.1.317S
Wright, Margaret E., Mayne, Susan T., Stolzenberg-Solomon, Rachael Z., Li, Zhaohai, Pietinen, Pirjo, Taylor, Philip R., Virtamo, Jarmo, Albanes, Demetrius. Development of a Comprehensive Dietary Antioxidant Index and Application to Lung Cancer Risk in a Cohort of Male Smokers. American journal of epidemiology, vol.160, no.1, 68-76.
Nöthlings, Ute, Murphy, Suzanne P, Wilkens, Lynne R, Henderson, Brian E, Kolonel, Laurence N. Flavonols and pancreatic cancer risk: the multiethnic cohort study.. American journal of epidemiology, vol.166, no.8, 924-931.
Lee, Ki Won, Kang, Nam Joo, Rogozin, Evgeny A, Kim, Hong-Gyum, Cho, Yong Yeon, Bode, Ann M, Lee, Hyong Joo, Surh, Young-Joon, Bowden, G Tim, Dong, Zigang. Myricetin is a novel natural inhibitor of neoplastic cell transformation and MEK1.. Carcinogenesis, vol.28, no.9, 1918-1927.
Komarova, N. I., Rogachev, A. D., Chernyak, E. I., Morozov, S. V., Fomenko, V. V., Salakhutdinov, N. F.. Quantitative HPLC determination of main flavonoid content of Rhododendron adamsii leaves and stems. Chemistry of natural compounds, vol.45, no.1, 27-31.
Proc. West Pharmacol. Soc Salazar S.C. 101 45 2002
Asian J. Chem Ozcan C. 3396 24 8 2012
Asian J. Chem Ozcan C. 9758 25 17 2013 10.14233/ajchem.2013.15311
Acta Chromatographica Tokusoglu O. 196 13 2003
Häkkinen, Sari, Auriola, Seppo. High-performance liquid chromatography with electrospray ionization mass spectrometry and diode array ultraviolet detection in the identification of flavonol aglycones and glycosides in berries. Journal of chromatography A, vol.829, no.1, 91-100.
Romanik, G., Gilgenast, E., Przyjazny, A., Kamiński, M.. Techniques of preparing plant material for chromatographic separation and analysis. Journal of biochemical and biophysical methods, vol.70, no.2, 253-261.
10.1002/(SICI)1097-0010(20000515)80:7<825::AID-JSFA598>3.0.CO;2-6
de Boer, V. C. J., van Schothorst, E. M., Dihal, A. A., van der Woude, H., Arts, I. C. W., Rietjens, I. M. C. M., Hollman, P. C. H., Keijer, J.. Chronic quercetin exposure affects fatty acid catabolism in rat lung. Cellular and molecular life sciences : CMLS, vol.63, no.23, 2847-2858.
Pieczenik, Steve R., Neustadt, John. Mitochondrial dysfunction and molecular pathways of disease. Experimental and molecular pathology, vol.83, no.1, 84-92.
해당 논문의 주제분야에서 활용도가 높은 상위 5개 콘텐츠를 보여줍니다.
더보기 버튼을 클릭하시면 더 많은 관련자료를 살펴볼 수 있습니다.
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.