최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology], v.45 no.2, 2014년, pp.721 - 729
Jiang, Yun-Gang (Jiangsu University of Science and Technology Zhenjiang China Jiangsu University of Science and Technology, Zhenjiang, China.) , Wang, Chu-Yan (Jiangsu University of Science and Technology Zhenjiang China Jiangsu University of Science and Technology, Zhenjiang, China.) , Jin, Chao (Jiangsu University of Science and Technology Zhenjiang China Jiangsu University of Science and Technology, Zhenjiang, China.) , Jia, Jun-Qiang (Jiangsu University of Science and Technology Zhenjiang China Jiangsu University of Science and Technology, Zhenjiang, China.) , Guo, Xijie (Jiangsu University of Science and Technology Zhenjiang China Jiangsu University of Science and Technology, Zhenjiang, China.) , Zhang, Guo-Zheng (Jiangsu University of Science and Technology Zhenjiang China Jiangsu University of Science and Technology, Zhenjiang, China.) , Gui, Zhong-Zheng (Jiangsu University of Science and Technology Zhenjiang China Jiangsu University of)
DNJ, an inhibitor of α-glucosidase, is used to suppress the elevation of postprandial hyperglycemia. In this study, we focus on screening an appropriate microorganism for performing fermentation to improve DNJ content in mulberry leaf. Results showed that Ganoderma lucidum was selected from 8 ...
Asano N Yamashita T Yasuda K Ikeda K Kizu H Kameda Y Kato A Nash RJ Lee HS Ryu KS 2001 Polyhydroxylated alkaloids isolated from mulberry trees ( Morus alba L.) and silkworms ( Bombyx mori L.) J Agri Food Chem 49 4208 4213
Butt MS Nazir A Sultan MT Schroen K 2008 Morus alba L. nature’s functional tonic Trends Food Sci Technol 19 505 512
Chalunton V Kiyotaka N Phumon SW Yasuyo S Fumiko K Ohki H Teruo M 2009 Optimization of 1-deoxynojirimycin extraction production from mulberry leaves by using Response Surface Methodology Biosci Biotech Biochem 73 2684 2689
Durantel D Branza-Nichita N Carrouee-Durantel S Butters TD Dwek RA Zitzmann N 2001 Study of the mechanism of antiviral action of iminosugar derivatives against bovine viral diarrhea virus J Virol 75 8987 8998 11533162
Faber ED Oosting R Neefjes JJ Ploegh HL Meijer DK 1992 Distribution and elimination of the glycosidases inhibitors 1-deoxynojirimycin and N-methyl-1-deoxynojirimycin in the rat in vivo Pharm Sci 9 1442 1450
Fang SH Hou YC Chao PD 2005 Pharmacokinetic and pharmacodynamic interactions of morin and cyclosporine Toxicol Appl Pharmacol 205 65 70 15885265
Gao JJ Hirakawa A Min BS Nakamura N Hattori M 2006 In vivo antitumor effects of bitter principles from the antlered form of fruiting bodies of Ganoderma lucidum Chinese J Nat Med 60 42 48
Gui ZZ Chen J Chen WH Zhuang DH 2001 Effect of silkworm powder (SP) lowering blood-glucose levels in mice and its mechanism Acta Sericol Sinica 27 114 118
Gui ZZ Dai JY Chen JJ Wang D Qian FF Yang L Zhuang DH 2004 Studies on the edibility and therapeutic effects of the silkworm powder Acta Sericol Sinica 30 107 110
Hirayama C Konno K Wasano N Nakamura M 2007 Differential effects of sugar-mimic alkaloids in mulberry latex on sugar metabolism and disaccharidases of Eri and domestic silkworms: enzymatic adaption of Bombyx mori to mulberry defense Insect Biochem Mol Biol 37 1348 1358 17967353
Jiang YG Jia JQ Gui ZZ 2010 Optimizational process of 1-deoxynojirimycin extraction from silkworm larvae by response surface methodology Genome Appl Biol 29 1 8
Kameda Y Asano N Teranishi M Matsui K 1980 New cyclitols, degradation of validamycin A by Flavobacterium saccharophilum J Anti Biotechnol 33 1573 1574
Kim JW Kim SU Lee HS Kim I Ahn MY Ryu KS 2003 Determination of 1-deoxynojirimycin in Morus alba L. leaves by derivatization with 9-fluorenylmethyl chloroformate followed by reversed-phase high-performance liquid chromatography J Chromatograph A 1002 93 99
Kimura T Nakagawa K Kubota H Kojima Y Goto Y Yamagishi K Oita S Oikawa S Miyazawa T 2007 Food-grade mulberry powder enriched with 1-deoxynojirimycin suppresses the elevation of postprandial blood glucose in humans J Agri Food Chem 55 5869 5874
Kojima Y Kimura T Nakagawa K Asai A Hasumi K Oikawa S Miyazawa T 2010 Effects of mulberry leafa extract rich in 1-Deoxynojirimycin on blood lipid profiles in humans J Clin Biochem Nutrat 47 155 161
Kojima M Tachikake N Kyotani Y Konno K Maruo S Yamamoto M Ezure Y 1995 Effect of dissolved oxygen an pH on moranoline (1-deoxyrijimycin) fermentation by Streptomyces lavedulae J Ferment Bioengin 79 391 394
Lazar C Durantel D Macovei A Zitzmann N Zoulim F Dwek RA Branza-Nichita N 2007 Treatment of hepatitis B virus-infected cells with α-glucosidase inhibitors results in production of virions with altered molecular composition and infectivity Antiviral Res 76 30 37 17548120
Lee SH Choi SY Kim H Hwang JS Lee BG Gao JJ Kim SY 2002 Mulberroside F isolated from the leaves of Morus alba inhibits melanin biosynthesis Biol Pharm Bull 25 1045 1048 12186407
Lou DS Fan T Wang CY Yan H Gui ZZ 2010 Isolation of 1-deoxynojirimycin from silkworm powder and its inhibitory effect on tumor cells Acta Sericol Sinica 36 109 114
Niidome T Takahashi K Goto Y Goh SM Tanaka N Kamei K Ichida M Hara S Akaike A Kihara T Sugimoto H 2007 Mulberry leaf extract prevents amyloid beta-peptide fibril formation and neurotoxicity Neuroreport 18 813 816 17471072
Qiao XY Ma CL Chen L 2009 Plant flavonoid biosynthesis pathway and regulation of its important genes Nat Prod Res Develop 21 354 360
Sathish T Prakasham RS 2010 Enrichment of glutaminase production by Bacillus subtilis RSP-GLU in submerged cultivation based on neural network – genetic algorithm approach J Chem Technol Biotechnol 85 50 58
Schmidt DD Frommer W Junge B Muller L Wingender W Truscheit E Schafer D 1977 α-Glucosidase inhibitors, new complex oligosaccharides of microbial origin Naturwissenschaften 64 535 536 337162
Stein DC Kopec LK Yasbin RE Young FE 1984 Characterization of Bacillus subtilis DSM704 and its production of 1-deoxynojirimycin Appl Environ Microbiol 48 280 284 6237607
Wei ZJ Zhou LC Chen H Chen GH 2011 Optimization of the fermentation condition for 1-DNJ production by Streptomyces lawendulae applying the RSM Inter J Food Engin 7 1556 3758
Yagi M Kouno T Aoyagi Y Murai H 1976 The structure of moraoline, a piperidine alkaloid from Morus species Nippon Nougei kagaku kaishi 50 571 572
Zheng YG Xue YP Shen YC 2006 Production of valienamine by a newly isolated strain: Stenotrophomonas maltrophilia Enzyme Microb Technol 39 1060 1065
Zhong YL Morimura S Kida K 1995 Effect of fermentation temperature on relationship between cell viability and trehalose content of Saccharomyces cerevisiae KF-7 in repeated-batch fermentation J Ferment Bioengin 80 204 207
Zhu YP Yamaki K Yoshihashi T Kameyama MO Li XT Cheng YQ Mori Y Li LT 2010 Purification and Identification of 1-Deoxynojirimycin (DNJ) in Okara Fermented by Bacillus subtilis B2 from Chinese Traditional Food (Meitaoza) J Agri Food Chem 58 4097 4103
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.