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[해외논문] Ultrasound‐assisted swelling of bacterial cellulose 원문보기

Engineering in life sciences, v.17 no.10, 2017년, pp.1108 - 1117  

Song, Ji Eun (Department of Clothing and Textiles, Sookmyung Women's University, Seoul, South Korea) ,  Su, Jing (College of Textiles, Jiangnan University, Wuxi, Jiangsu, P. R. China) ,  Loureiro, Ana (Centre of Biological Engineering, University of Minho, Braga, Portugal) ,  Martins, Madalena (Centre of Biological Engineering, University of Minho, Braga, Portugal) ,  Cavaco‐Paulo, Artur (College of Textiles, Jiangnan University, Wuxi, Jiangsu, P. R. China) ,  Kim, Hye Rim (Department of Clothing and Textiles, Sookmyung Women's University, Seoul, South Korea) ,  Silva, Carla (Centre of Biological Engineering, University of Minho, Braga, Portugal)

Abstract AI-Helper 아이콘AI-Helper

AbstractBacterial cellulose (BC) was obtained by static cultivation using commercial BC gel from scoby. BC membranes (oven dried and freeze‐dried) were swelled with 8% NaOH, in the absence and in the presence of ultrasound (US), for 30, 60, and 90 min. The influence of swelling conditions on b...

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