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Antioxidant effects of nanoencapsulated lipoic acid in tissues and on the immune condition in haemolymph of Pacific white shrimp Litopenaeus vannamei (Boone, 1931) 원문보기

Aquaculture nutrition, v.24 no.4, 2018년, pp.1255 - 1262  

da Silva Martins, Á.C. (Universidade Federal do Rio Grande—) ,  Artigas Flores, J. (FURG, Rio Grande, Brazil) ,  Porto, C. (Universidade Federal do Rio Grande—) ,  Romano, L.A. (FURG, Rio Grande, Brazil) ,  Wasielesky Junior, W. (Universidade Federal do Rio Grande—) ,  Caldas, S.S. (FURG, Rio Grande, Brazil) ,  Primel, E.G. (Universidade Federal do Rio Grande—) ,  Külkamp‐Guerreiro, I. (FURG, Rio Grande, Brazil) ,  Monserrat, J.M. (Universidade Federal do Rio Grande—)

Abstract AI-Helper 아이콘AI-Helper

AbstractThe antioxidant and oxidative damage responses and immune parameters in shrimp, Litopenaeus vannamei, reared in clear water (CW) and in a biofloc system (BFT) were evaluated. The animals were given feed supplemented with either nanocapsules containing the antioxidant lipoic acid (NCLA) or em...

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참고문헌 (53)

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