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Molecules a journal of synthetic chemistry and natural product chemistry, v.23 no.7, 2018년, pp.1571 -
Halla, Noureddine (Antibiotics Antifungal Laboratory, Physical Chemistry, Synthesis and Biological Activity (LAPSAB), Department of Biology, Faculty of Sciences, University of Tlemcen, BP 119, 13000 Tlemcen, Algeria) , Fernandes, Isabel P. (noureddine.halla@univ-saida.dz (N.H.)) , Heleno, Sandrina A. (z_boucherit@mail.univ-tlemcen.dz (Z.B.-O.)) , Costa, Patrícia (boucheritkebir@yahoo.fr (K.B.)) , Boucherit-Otmani, Zahia (Centro de Investigaç) , Boucherit, Kebir (ã) , Rodrigues, Alírio E. (o de Montanha (CIMO), Instituto Polité) , Ferreira, Isabel C. F. R. (cnico de Braganç) , Barreiro, Maria Filomena (a, Campus de Santa Apoló)
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Cosmetics, like any product containing water and organic/inorganic compounds, require preservation against microbial contamination to guarantee consumer’s safety and to increase their shelf-life. The microbiological safety has as main goal of consumer protection against potentially pathogenic microo...
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