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NTIS 바로가기Nutrients, v.11 no.8, 2019년, pp.1816 -
Kim, Bumjung (Department of Herbal Pharmacology, College of Korean Medicine, Kyung Hee University, Seoul 02447, Korea) , Kim, Kwang-Woo (Department of Herbal Pharmacology, Graduate School, Kyung Hee University, Seoul 02447, Korea) , Lee, Somin (Department of Biomedical Science and Technology, Graduate School, Kyung Hee University, Seoul 02447, Korea) , Jo, Cheolmin (Department of Herbal Pharmacology, Graduate School, Kyung Hee University, Seoul 02447, Korea) , Lee, Kyungjin (Department of Herbal Pharmacology, College of Korean Medicine, Kyung Hee University, Seoul 02447, Korea) , Ham, Inhye (Department of Herbal Pharmacology, College of Korean Medicine, Kyung Hee University, Seoul 02447, Korea) , Choi, Ho-Young (Department of Herbal Pharmacology, College of Korean Medicine, Kyung Hee University, Seoul 02447, Korea)
Peach (Prunus persica (L.) Batsch) is a popular fruit consumed by people worldwide, owing to its pleasant flavor and high mineral nutrient content. A few plants from the genus Prunus, such as Prunus yedoensis, Prunus cerasus, and Prunus serotina have shown vasorelaxant and vasodilatory effects, to d...
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