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Nutrition and taste and smell dysfunction 원문보기

World journal of otorhinolaryngology-head and neck surgery, v.4 no.1, 2018년, pp.3 - 10  

Kershaw, Jonathan C. (Department of Nutrition Science, 700 W State St, Purdue University, West Lafayette, IN, USA) ,  Mattes, Richard D. (Department of Nutrition Science, 700 W State St, Purdue University, West Lafayette, IN, USA)

Abstract AI-Helper 아이콘AI-Helper

Food selection plays a pivotal role in maintaining adequate nutrient intake, thus elucidating drivers of food choice is a meaningful strategy to maintain health and manage disease. Taste and smell are key determinants of food choice and warrant careful consideration. In this review, we first discuss...

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참고문헌 (130)

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