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NTIS 바로가기Heliyon, v.4 no.12, 2018년, pp.e01025 -
Hiko, Adem (Institute of Meat Hygiene and Technology, Panel Veterinary Public Health and FAO Reference Center for Veterinary Public Health, Freie Universitä) , Irsigler, Herlinde (t Berlin, Brü) , Bräutigam, Lieselotte (mmerstraße 10, 14195 Berlin, Germany) , Ameni, Gobena (Institute of Meat Hygiene and Technology, Panel Veterinary Public Health and FAO Reference Center for Veterinary Public Health, Freie Universitä) , Fries, Reinhard (t Berlin, Brü) , Maximilian, Baumann (mmerstraße 10, 14195 Berlin, Germany)
Salmonella Saintpaul (SSa) is increasingly reported from food and foodborne outbreak cases. Pulsed field gel electrophoresis (PFGE) is used for screening and tracking of Salmonella infections. Widespread use of antimicrobial agents in humans and food animals could result in antimicrobial resistant S...
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