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Industrial crops and products, v.151, 2020년, pp.112441 -
Saini, Ramesh Kumar (Department of Crop Science, Konkuk University) , Keum, Young-Soo (Department of Crop Science, Konkuk University) , Rengasamy, Kannan RR (Department of Bioresources and Food Science, Konkuk University)
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Abstract Perilla frutescens (L.) Britt. is an economically important annual herb and predominantly available in the Asian region including Korea. In the present investigation, nutritionally important compounds belonging to several distinct classes were screened in green and green/red perilla leave...
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