이 특허를 인용한 특허 (25)

1. Simelunas William (Glen Rock NJ) Deloy Joseph T. (Lyndhurst NY), Apparatus for continuous pan coating.

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2. Leusner Steven J ; Creighton Dean W, Calcium fortified cereal product and method of preparation.

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3. Gajewski Robert J. (Crystal MN), Cereal presweetened with aspartame and cold water soluble gum coating and method of preparation.

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4. Gajewski, Robert J., Cereal presweetened with aspartame and cold water soluble gum coating and method of preparation.

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5. Gajewski, Robert J., Cereal presweetened with aspartame and method of preparation.

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6. Ballman, Darryl J.; Creedon, Sean W.; Geoffrion, James W.; Hede, Thomas D.; Langenfeld, Mathew F.; Trautz, Jonathan E., Cooked cereal dough products fortified with calcium and method of preparation.

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7. Ballman,Darryl J.; Creedon,Sean W.; Geoffrion,James W.; Hede,Thomas D.; Langenfeld,Mathew F.; Trautz,Jonathan E., Food products fortified with calcium and method of preparation.

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8. Green, Daniel R.; Nowakowski, Christine, Low sugar presweetened coated cereals and method of preparation.

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9. Green, Daniel R.; Nowakowski, Christine, Low sugar presweetened dry coated cereals and method of preparation.

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10. Kryger, Allen C., Method for aseptic addition of dipeptide of L-phenylalanine and L-aspartic acid to pasteurized drinks and juices and the product resulting therefrom.

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11. Niemczyk Michael J. (Palatine IL), Method for making dipeptide sweetened ready-to-eat cereal.

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12. Bergin Ralph M. (Wonder Lake IL) Katz Emanuel E. (Palatine IL) Widicus Warren A. (Bartlett IL), Method for making flavored dipeptide sweetened comestible.

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13. Miller Bill L. (Fort Dodge IA) Barr George W. (Badger IA), Method of weaning piglets.

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14. Kazemzadeh Massoud, Milk and protein powder-coated cereal products.

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15. Calandro Thomas P. (Paterson NJ) Karwowski Jan (Franklin Lakes NJ), Process for sweetening baked comestible and product produced thereby.

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16. Vadasz Kalman (South Wharton NJ), Process for the preparation of sweetener containing product.

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17. Cerda Javier ; Geoffrion James W ; Green Daniel R ; Sanders Tanya ; Smith Donald J ; Trautz Jonathan E. ; Wollenburg Robert, R-T-E cereals with calcium containing pre-sweetener coating and method of preparation.

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18. Green Daniel R. ; Leusner Steven J. ; Smith Donald J. ; Stevens Terence D., R-T-E cereals with calcium containing pre-sweetener coating and method of preparation.

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19. Roufs John G. ; Veenhuis Gary C., Steam assisted sugar coating discharge nozzle.

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20. Baggerly Patricia A. (Gurnee IL), Sugar free formulations for marshmallow bits and frosted coatings.

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21. Kelly James W. ; Szwerc Joseph A. ; Sauer ; Jr. Robert M. ; Menjivar Juan A. ; Alfieri Lisa ; Kaiser John M., Topical application of particulates for production of reduced fat, low fat and no-fat baked goods and snacks.

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22. Kelly James W. (Douglasville GA) Szwerc Joseph A. (Mahwah NJ) Sauer ; Jr. Robert M. (West Milford NJ) Menjivar Juan A. (Denville NJ) Alfieri Lisa (Glen Ridge NJ) Kaiser John M. (Livingston NJ), Topical application of particulates for production of reduced fat, low fat, and no-fat baked goods and snacks.

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23. Behnke Ronald J. ; Dawes Derek D. ; Godsey Gregory L. ; Hurd Ronald D. ; Roufs John G. ; Veenhuis Gary C., Topical coating applying apparatus and methods.

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24. Behnke Ronald J. ; Dawes Derek D. ; Godsey Gregory L. ; Hurd Ronald D. ; Roufs John G. ; Veenhuis Gary C., Topical coating applying apparatus and methods.

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25. Chiu Chung-Wai (Westfield NJ) Huang David P. (Bound Brook NJ) Kasica James J. (Whitehouse Station NJ) Xu Zu-Feng (Somerville NJ), Use of amylase-treated low-viscosity starch in foods.

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