초록 ▼

The addition of effective amounts of selected peptides, preferably dipeptides such as L-aspartyl-L-phenyl-alanine methyl ester (aspartame), to dental caries supporting food products reduces the tendency toward the occurrence of dental caries. Also, the addition of these peptides to low pH beverages

The addition of effective amounts of selected peptides, preferably dipeptides such as L-aspartyl-L-phenyl-alanine methyl ester (aspartame), to dental caries supporting food products reduces the tendency toward the occurrence of dental caries. Also, the addition of these peptides to low pH beverages reduces the tendency toward tooth enamel demineralization as well as dental caries.

대표청구항 ▼

A method of reducing the demineralization of tooth enamel caused by contacting said enamel with an acid-containing food product which normally fosters tooth enamel demineralization comprising the step of adding to said food product, aspartame in an amount that produces excess sweetness and a sweetne

A method of reducing the demineralization of tooth enamel caused by contacting said enamel with an acid-containing food product which normally fosters tooth enamel demineralization comprising the step of adding to said food product, aspartame in an amount that produces excess sweetness and a sweetness modulating material.