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Synergistic antimicrobial compositions 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A23B-007/155
출원번호 US-0537463 (1990-06-13)
발명자 / 주소
  • Bycroft Nancy L. (Constantine MI) Byng Graham S. (Elkhart IN) Good Stephen R. (Elkhart IN)
출원인 / 주소
  • Haarmann & Reimer Corp. (Springfield NJ 02)
인용정보 피인용 횟수 : 65  인용 특허 : 1

초록

The invention discloses an antimicrobial composition composed of an antimicrobial polypeptide and a hypothiocyanate component. Synergistic activity is seen when the composition is applied at between about 30 and 40 degrees Centigrade at a pH between about 3 and about 5. The composition is useful aga

대표청구항

A synergistic antimicrobial composition comprising of an antimicrobial polypeptide, a hypothiocyanate component and a buffering component capable of providing a pH between about 3 and about 5.

이 특허에 인용된 특허 (1)

  1. Taylor Stephen L. (Madison WI), Nisin as an antibotulinal agent for food products.

이 특허를 인용한 특허 (65)

  1. Bland Bobby J. ; Richardson Kurt E., Anti-bacterial amine derivatives.
  2. Nauth,Kaiser Rajinder; Zheng,Zuoxing, Anti-listeria compositions for use in food products.
  3. Hei, Robert D. P.; Wei, Guang-jong J.; Halsrud, David A.; Smith, Kim R.; Podtburg, Teresa C., Antimicrobial composition.
  4. Gutzmann Timothy A. ; Anderson Brian J. ; Cords Bruce R. ; Grab Lawrence A. ; Richardson Edward H. ; McKay Pamela Reed,BEX, Antimicrobial composition for cleaning and sanitizing meat products.
  5. Kim R. Smith ; Robert D. P. Hei, Antimicrobial compositions and methods containing hydrogen peroxide and octyl amine oxide.
  6. McCaulley, James Allen; Oldfield, Terry Ann; Matosky, Andrew Joseph; Dobbs, Suzanne Winegar; Christian, Vicky Lynn, Antimicrobial effect of cycloaliphatic diol antimicrobial agents in coating compositions.
  7. McSherry, David D.; Staub, Richard K.; Tallman, Dan N.; Li, Junzhong; Lokkesmoe, Keith D., Apparatus and method for making a peroxycarboxylic acid.
  8. McSherry, David D.; Staub, Richard K.; Tallman, Dan; Li, Junzhong; Lokkesmoe, Keith D., Apparatus and method for making a peroxycarboxylic acid.
  9. McSherry, David D.; Staub, Richard K.; Tallman, Dan; Li, Junzhong; Lokkesmoe, Keith D., Apparatus and method for making a peroxycarboxylic acid.
  10. Richter Francis L. ; Cords Bruce R. ; Besse Michael E. ; Nogami Kenji,JPX, Beverage manufacture and cold aseptic bottling using peroxyacid antimicrobial composition.
  11. Hilgren,John Dennis; Richter,Francis Lawrence; Salverda,Joy Ann; Hanson,Heidi Margarete; Schacht,Paul Frazer; Gutzmann,Timothy A., Composition for inhibition of microbial growth.
  12. Bender Fredric G. ; King William ; Ming Xintian, Gram negative antibacterial composition.
  13. Hei, Robert Dale; Mohs, Thomas Robert, High concentration monoester peroxy dicarboxylic acid compositions, use solutions, and methods employing them.
  14. Caufield Page W. (Birmingham AL) Novak Jan (Birmingham AL), Lanthionine antibiotic compositions and methods.
  15. Qi, Fengxia; Caufield, Page W.; Chen, Ping, Lanthionine antibiotic compositions and methods.
  16. Man, Victor F.; Magnuson, Joshua P.; Lentsch, Steven E., Medium chain perosycarboxylic acid compositions.
  17. Man, Victor F.; Magnuson, Joshua P.; Lentsch, Steven E., Medium chain peroxycarboxylic acid compositions.
  18. Man, Victor F.; Magnuson, Joshua P.; Lentsch, Steven E., Medium chain peroxycarboxylic acid compositions.
  19. Man, Victor F.; Magnuson, Joshua P.; Lentsch, Steven E., Medium chain peroxycarboxylic acid compositions.
  20. Man, Victor F.; Magnuson, Joshua P.; Lentsch, Steven E., Medium chain peroxycarboxylic acid compositions.
  21. Man, Victor Fuk Pong; Magnuson, Joshua Paul; Lentsch, Steven Eugene, Medium chain peroxycarboxylic acid compositions.
  22. Man, Victor Fuk-Pong; Magnuson, Joshua Paul; Lentsch, Steven Eugene, Medium chain peroxycarboxylic acid compositions.
  23. Hilgren, John D.; Richter, Francis L.; Salverda, Joy A.; Hanson, Heidi M.; Schacht, Paul F.; Gutzmann, Timothy A., Method and composition for inhibition of microbial growth in aqueous food transport and process streams.
  24. Hilgren, John Dennis; Richter, Francis Lawrence; Salverda, Joy Ann; Hanson, Heidi Margarete; Schacht, Paul Frazer; Gutzmann, Timothy A., Method and composition for inhibition of microbial growth in aqueous food transport and process streams.
  25. Hilgren, John D.; Gutzmann, Timothy A.; Hei, Robert D., Method and composition for washing poultry during processing.
  26. Hilgren, John D.; Gutzmann, Timothy A.; Hei, Robert D., Method and composition for washing poultry during processing.
  27. Hilgren,John D.; Gutzmann,Timothy A.; Hei,Robert D. P., Method and composition for washing poultry during processing.
  28. Hilgren,John D.; Gutzmann,Timothy A.; Hei,Robert D. P.; Tippett,Roger J. A., Method and composition for washing poultry during processing.
  29. Swart, Sally Kay; Kennedy, Shaun Patrick; Harris, Thomas L., Method and system for reducing microbial burden on a food product.
  30. Kuethe,David Forest; Karman,Vernon Donald, Method for controlling microbial contamination of a vacuum-sealed food product.
  31. McSherry, David D.; Staub, Richard K.; Tallman, Dan N.; Li, Junzhong; Lokkesmeo, Keith E., Method for making a peroxycarboxylic acid.
  32. McSherry, David D.; Staub, Richard; Tallman, Dan N.; Li, Junzhong; Lokkesmoe, Keith D., Method for making a peroxycarboxylic acid.
  33. McSherry, David D.; Staub, Richard; Tallman, Dan N.; Li, Junzhong; Lokkesmoe, Keith D., Method for making a peroxycarboxylic acid.
  34. Casez, Herve, Method for the enzymatic production of a curing agent and its fluid state.
  35. Matts, Emory H.; Man, Victor Fuk-Pong; Magnuson, Joshua P.; Barcay, S. John; Tarara, James J.; Nelson, Thomas D., Methods for reducing the population of arthropods with medium chain peroxycarboxylic acid compositions.
  36. Man, Victor Fuk-Pong; Magnuson, Joshua Paul, Methods for washing and processing fruits, vegetables, and other produce with medium chain peroxycarboxylic acid compositions.
  37. Man,Victor Fuk Pong; Magnuson,Joshua Paul, Methods for washing carcasses, meat, or meat product with medium chain peroxycarboxylic acid compositions.
  38. Man, Victor F.; Magnuson, Joshua P., Methods for washing carcasses, meat, or meat products with medium chain peroxycarboxlyic acid compositions.
  39. Man,Victor Fuk Pong; Magnuson,Joshua Paul, Methods for washing carcasses, meat, or meat products with medium chain peroxycarboxylic acid compositions.
  40. Man, Victor F.; Magnuson, Joshua P.; Hilgren, John D., Methods for washing poultry during processing with medium chain peroxycarboxylic acid compositions.
  41. Man,Victor Fuk Pong; Magnuson,Joshua Paul; Hilgren,John D., Methods for washing poultry during processing with medium chain peroxycarboxylic acid compositions.
  42. Man,Victor Fuk Pong; Magnuson,Joshua Paul; Hilgren,John D., Methods for washing poultry during processing with medium chain peroxycarboxylic acid compositions.
  43. Fengxia Qi ; Page W. Caufield ; Ping Chen, Mutacin I biosynthesis genes and proteins.
  44. Qi, Fengxia; Caufield, Page W.; Chen, Ping, Mutacin I biosynthesis genes and proteins.
  45. Man, Victor Fuk-Pong; Fasching, Gina Marie; Peitersen, Nathan Daniel; Altier, Mark Raymond, Neutral or alkaline medium chain peroxycarboxylic acid compositions and methods employing them.
  46. Peers Susan H.,CAX ; Goodbody Anne,CAX ; Pollak Alfred,CAX ; Thornback John,CAX, Non-receptor cell mediated imaging agents.
  47. Montgomery, Robert E., Peroxidase-activating oral compositions.
  48. Oakes Thomas R. ; Stanley Patricia M. ; Keller Jerome D., Peroxyacid antimicrobial composition.
  49. Smith, Kim R.; Hei, Robert D., Peroxycarboxylic acid compositions with reduced odor.
  50. Smith, Kim R.; Hei, Robert D. P., Peroxycarboxylic acid compositions with reduced odor.
  51. Lange, Steven J.; Li, Junzhong, Surfactant peroxycarboxylic acid compositions.
  52. Lange, Steven J.; Li, Junzhong, Surfactant peroxycarboxylic acid compositions.
  53. Ashby,Michael T., Synthesis and use of hypothiocyanite.
  54. Gutzmann Timothy A. ; Anderson Brian J. ; Reed Pamela J. ; Cords Bruce R. ; Grab Lawrence A. ; Richardson Edward H., Treatment of animal carcasses.
  55. Gutzmann Timothy A. ; Anderson Brian J. ; Reed Pamela J. ; Cords Bruce R. ; Grab Lawrence A. ; Richardson Edward H., Treatment of animal carcasses.
  56. Gutzmann, Timothy A.; Anderson, Brian J.; Reed, Pamela J.; Cords, Bruce R.; Grab, Lawrence A.; Richardson, Edward H., Treatment of animal carcasses.
  57. Gutzmann, Timothy A.; Anderson, Brian J.; Reed, Pamela J.; Cords, Bruce R.; Grab, Lawrence A.; Richardson, Edward H., Treatment of animal carcasses.
  58. Gutzmann, Timothy A.; Anderson, Brian J.; Reed, Pamela J.; Cords, Bruce R.; Grab, Lawrence A.; Richardson, Edward H., Treatment of animal carcasses.
  59. Gutzmann, Timothy A.; Anderson, Brian J.; Reed, Pamela J.; Cords, Bruce R.; Grab, Lawrence A.; Richardson, Edward H., Treatment of animal carcasses.
  60. Gutzmann, Timothy A.; Anderson, Brian J.; Reed, Pamela J.; Cords, Bruce R.; Grab, Lawrence A.; Richardson, Edward H., Treatment of animal carcasses.
  61. Gutzmann, Timothy A.; Anderson, Brian J.; Reed, Pamela J.; Cords, Bruce R.; Grab, Lawrence A.; Richardson, Edward H., Treatment of animal carcasses.
  62. Gutzmann Timothy A. ; Anderson Brian J. ; Cords Bruce R. ; Grab Lawrence A. ; Richardson Edward H. ; McKay Pamela Reed,BEX, Treatment of meat products.
  63. Hei, Robert D. P.; Herdt, Brandon; Grab, Lawrence, Two solvent antimicrobial compositions and methods employing them.
  64. Stokes, Jennifer; Silvernail, Carter M.; Olson, Erik C.; Lange, Steven J.; Li, Junzhong; Sun, Xin; Brewster, Allison; Staub, Richard, Two step method of cleaning, sanitizing, and rinsing a surface.
  65. Wei,Guang Jong Jason; Grab,Larry A.; Hei,Robert Dale; Podtburg,Teresa C., mono-or diester dicarboxylate compositions.
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