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Cooker 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • H05B-006/12
출원번호 US-0254651 (1994-06-02)
우선권정보 JP-0322609 (1989-12-14); JP-0322610 (1989-12-14); JP-0322611 (1989-12-14); JP-0322613 (1989-12-14); JP-0322615 (1989-12-14); JP-0332776 (1989-12-25); JP-0332777 (1989-12-25); JP-0332779 (1989-12-25); JP-0193
발명자 / 주소
  • Takikawa Hiroyoshi (Kanagawa JPX) Yoshida Yoshio (Kanagawa JPX) Kakimoto Nobuko (Kanagawa JPX) Ise Shinsuke (Kanagawa JPX)
출원인 / 주소
  • Mitsubishi Denki Kabushiki Kaisha (Tokyo JPX 03)
인용정보 피인용 횟수 : 25  인용 특허 : 0

초록

A cooker in which a receptacle with a pot for holding ingredients and a heater for induction heating the pot is supported by a main unit so that it can be inclined freely, consists of an angle control unit which provides driving force for inclining the receptacle, a controller for controlling the an

대표청구항

A cooker having a receptacle with a pot for holding ingredients and a heater for heating the pot supported by a main unit so that the pot is inclinable, the cooker comprising: an angle control unit coupled to the receptacle and having a motor which provides a driving force for inclining said recepta

이 특허를 인용한 특허 (25)

  1. Moon, Jung S.; Kwon, Mikale K.; Choi, Byung G.; Cha, Eung Yub; Dawes, Jennifer E.; Rosch, Cathy; Puerzer, Terry; Pace, Alice; Huh, Eunjung; Lian, Teng Jin; Rok, Kim Jong; Ping, Zeng Qing, Apparatus, system, method and computer program product for precise multistage programmable induction cooktop.
  2. Zhu, Liang; Sagar, Richard Bryan, Automated system for cooking and method of use.
  3. Chao Nathan (38 Merrison St. Teaneck NJ 07666), Concave induction cooking surface for wok cooking.
  4. Oliver, William H.; Nichols, Randall W., Cooking apparatus and method.
  5. Jeanneteau, Laurent; Rigolle, Thibaut; Christiansen, Erik Svend; Zangoli, Massimo, Cooking device for a cooking container.
  6. Wolfe, Amy, Device for stirring and cooking food.
  7. Wolfe, Amy, Device for stirring and cooking food.
  8. Wolfe, Amy, Device for stirring and cooking food.
  9. Yurkon, George Theodore, Fiber tumbler with changeable screen grid size.
  10. Frauenfeld, Victor M.; Roever, Peter, Hot-and-cold serving station.
  11. Widitora, Alvin; Miller, Douglas C.; Sadler, George; Hu, Jianwen; Baker, Gerald J., Induction heating system for food containers and method.
  12. Mouli, Chandra, Memory devices.
  13. Matsumoto Kesafumi,JPX, Method and utensil for cooking food with heat.
  14. Lee, Ping-Wei, Method for controlling the system power and electronic device for controlling the system power.
  15. Moon, Jung S.; Choi, Byung G.; Kwon, Mikale K., Pan and method for making.
  16. Montoya, Thomas; Wurzel, Mark; Sank, David; Wurzel, Lawrence; Nagle, Steven; Delauro, Robert; Riordan, Barbara; Chung-Ying, Hanif; Levin, Judith; Harrison, Christa; Irwin, Andrew; Saxton, Duane; Blakelock, Kevin; Antes, Kenneth; Whatley, Mark; Beilin, Ronald; Tessler, Barnett, Roasting and glazing apparatus.
  17. Montoya, Thomas; Wurzel, Mark; Sank, David; Wurzel, Lawrence; Nagle, Steven; Delauro, Robert; Riordan, Barbara; Chung-Ying, Hanif; Levin, Judith; Harrison, Christa; Irwin, Andrew; Saxton, Duane; Blakelock, Kevin; Antes, Kenneth; Whatley, Mark; Beilin, Ronald; Tessler, Barnett, Roasting and glazing apparatus.
  18. Montoya, Thomas; Wurzel, Mark; Sank, David; Wurzel, Lawrence; Nagle, Steven; Delauro, Robert; Riordan, Barbara; Chung-Ying, Hanif; Levin, Judith; Harrison, Christa; Irwin, Andrew; Saxton, Duane; Blakelock, Kevin; Antes, Kenneth; Whatley, Mark; Beilin, Ronald; Tessler, Barnett, Roasting and glazing apparatus and method of cleaning thereof.
  19. Montoya, Thomas; Wurzel, Mark; Sank, David; Wurzel, Lawrence; Nagle, Steven; Delauro, Robert; Riordan, Barbara; Chung-Ying, Hanif; Levin, Judith; Harrison, Christa; Irwin, Andrew; Saxton, Duane; Blakelock, Kevin; Antes, Kenneth; Whatley, Mark; Beilin, Ronald; Tessler, Barnett, Roasting and glazing apparatus employing electronic techniques for detecting boiling of water during steam cleaning operation.
  20. Montoya, Thomas; Wurzel, Mark; Sank, David; Wurzel, Lawrence; Nagle, Steven; Delauro, Robert; Riordan, Barbara; Chung-Ying, Hanif; Levin, Judith; Harrison, Christa; Irwin, Andrew; Saxton, Duane; Blakelock, Kevin; Antes, Kenneth; Whatley, Mark; Beilin, Ronald; Tessler, Barnett, Roasting and glazing method.
  21. Widitora, Alvin; Miller, Douglas C.; Sadler, George; Hu, Jianwen; Baker, Gerald J., Temperature detection system for food container induction heating system and method.
  22. Roever, Peter; Wang, Yang; Wojcik, John, Three dimensional induction rethermalizing station and control system.
  23. Roever, Peter; Wang, Yang; Wojcik, John, Three dimentional induction rethermalizing station and control system.
  24. Shanmugam, Sivaprakash, Three-dimensional stirring/mixing utensils.
  25. Xu, Jinbiao; He, Guang, Wok apparatus applicable to fully automated cooking machine.
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