초록 ▼

An inline macerating method and apparatus for treating pieces of meat with a liquid wherein the pieces of meat are first injected with the liquid and then drawn by suction through a duct in which the piece of meat is incised by cutting edges extending into the path of the pieces of meat as they trav

An inline macerating method and apparatus for treating pieces of meat with a liquid wherein the pieces of meat are first injected with the liquid and then drawn by suction through a duct in which the piece of meat is incised by cutting edges extending into the path of the pieces of meat as they traverse the duct. The pieces of meat then pass into a paddle massager or tumbler in which the liquid is massaged into the tissue.

대표청구항 ▼

[ We claim:] [1.] A method of processing meat to tenderize same, comprising the steps of:injecting pieces of meat with a liquid marinade;sucking said pieces of meat in succession through a duct into a massaging and tumbling drum;incising each piece of meat with a multiplicity of cutting edges all ar

[ We claim:] [1.] A method of processing meat to tenderize same, comprising the steps of:injecting pieces of meat with a liquid marinade;sucking said pieces of meat in succession through a duct into a massaging and tumbling drum;incising each piece of meat with a multiplicity of cutting edges all around each of said pieces as each piece passes through said duct; andmassaging the pieces of meat incised in said duct and injected with said marinade in said massaging and tumbling drum to promote penetration of the liquid marinade into and to distribute the liquid marinade in each piece of meat.