초록 ▼

Aerated confections that dissolve quickly in water or in a dairy beverage are disclosed. The aerated food products preferably include 50 to 98% of a saccharide component; about 0.5 to 30% of a structuring agent; about 1 to 6% moisture; and about 1% to 5% of a whipping agent. The aerated food product

Aerated confections that dissolve quickly in water or in a dairy beverage are disclosed. The aerated food products preferably include 50 to 98% of a saccharide component; about 0.5 to 30% of a structuring agent; about 1 to 6% moisture; and about 1% to 5% of a whipping agent. The aerated food products have a density of about 0.1 to 1.0 g/cc. The compositions can be formed into pieces ranging from about 0.1 to 5 g each. Preparation methods for the pieces are also disclosed. The confectionery food products find particular suitability for use as ingredients for children's RTE cereals.

대표청구항

[What is claimed is:] [1.]at least one color,a density of about 0.1 to 1 g/cc, and,a moisture content of about 1% to 25%,said pieces each weighing from about 0.1 to 5 g.

[What is claimed is:] [1.]at least one color,a density of about 0.1 to 1 g/cc, and,a moisture content of about 1% to 25%,said pieces each weighing from about 0.1 to 5 g.