$\require{mediawiki-texvc}$

연합인증

연합인증 가입 기관의 연구자들은 소속기관의 인증정보(ID와 암호)를 이용해 다른 대학, 연구기관, 서비스 공급자의 다양한 온라인 자원과 연구 데이터를 이용할 수 있습니다.

이는 여행자가 자국에서 발행 받은 여권으로 세계 각국을 자유롭게 여행할 수 있는 것과 같습니다.

연합인증으로 이용이 가능한 서비스는 NTIS, DataON, Edison, Kafe, Webinar 등이 있습니다.

한번의 인증절차만으로 연합인증 가입 서비스에 추가 로그인 없이 이용이 가능합니다.

다만, 연합인증을 위해서는 최초 1회만 인증 절차가 필요합니다. (회원이 아닐 경우 회원 가입이 필요합니다.)

연합인증 절차는 다음과 같습니다.

최초이용시에는
ScienceON에 로그인 → 연합인증 서비스 접속 → 로그인 (본인 확인 또는 회원가입) → 서비스 이용

그 이후에는
ScienceON 로그인 → 연합인증 서비스 접속 → 서비스 이용

연합인증을 활용하시면 KISTI가 제공하는 다양한 서비스를 편리하게 이용하실 수 있습니다.

Low fat nut spread composition with high protein and fiber 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A23L-001/38
출원번호 US-0813251 (2001-03-20)
발명자 / 주소
  • Wong, Vincent York-Leung
  • Siu, Susana R. Waimin
  • Sackenheim, Richard Joseph
출원인 / 주소
  • The Procter & Gamble Co.
대리인 / 주소
    Jones, Melody A.
인용정보 피인용 횟수 : 30  인용 특허 : 32

초록

A low fat nut spread having high protein and high fiber. The nut spread has a protein to fat ratio of greater than about 0.68:1 and a fiber to fat ratio of greater than about 0.18:1. The nut spread has good flavor and texture. The process for making the nut spread is also disclosed.

대표청구항 ▼

1. A nut spread comprising at least about 35% by weight on a non-fat basis of nut solids, wherein said nut spread has a protein to fat ratio of greater than about 0.68:1, a fiber to fat ratio of greater than about 0.18:1, and less then about 20% fat; and wherein said nut spread comprises a mixture o

이 특허에 인용된 특허 (32)

  1. Fix Deborah Kelley ; Sackenheim Richard Joseph ; Wong Vincent York-Leung, Adding oil to nut paste prior to homogenization to reduce viscosity and stickiness without loss of nut flavor.
    상세보기
  2. Wong Vincent York-Leung, Blended nut spread compositions and method of making.
    상세보기
  3. Walling David W. (Cincinnati OH) Theis ; III John W. (Lexington KY) Wong Vincent Y.-L. (West Chester OH) Pflaumer Phillip F. (Hamilton OH) Tarr Robert E. (Cincinnati OH) Seward Larry O. (Cincinnati O, Composition and process of making fluid, reduced fat peanut butters and improved whipped peanut butters.
    상세보기
  4. Ziccarelli Salvatore F. (Downers Grove IL), Fast conched candy coating.
    상세보기
  5. Ziccarelli Salvatore F. (Downers Grove IL), Fast conched candy coating and method.
    상세보기
  6. Ziccarelli Salvatore F. (Downers Grove IL), Fast conched candy coating and method.
    상세보기
  7. Sevenants, Michael R.; Hart, John M., Flavor enhancement of reduced fat nut butters through the addition of citric acid.
    상세보기
  8. Wong Vincent York-Leung ; Schmidt Michael Charles ; Chen Jing ; Bruno ; Jr. David Joseph, Flavored nut spreads having milk chocolate flavor and creamy soft texture.
    상세보기
  9. Cook, Milton L.; Keyser, William L.; Swanson, Paul; Zielke, Michael W.; Zielinski, Walter J., Food bar.
    상세보기
  10. Hayward James R. (McHenry IL) Keyser William L. (East Dundee IL) Zielinski Walter J. (Ingleside IL), Food bar.
    상세보기
  11. Kelly Ray G. (Kirkwood MO) Pruitt ; Sr. Kenneth R. (Arnold MO) Kershman Alvin L. (Bridgeton MO 4), Food bar and process of preparing same.
    상세보기
  12. Hayward James R. (McHenry IL) Keyser William L. (East Dundee IL) Zielinski Walter J. (Ingleside IL), Highly nutritious, protein and vitamin enriched food bar.
    상세보기
  13. Liedl ; Jr. Frank G. ; Rowe Kenneth F., Method for making nut butter and related products.
    상세보기
  14. Ziccarelli Salvatore F. (Downers Grove IL) Noznick Peter P. (Evanston IL), Method for producing a fast mixed and milled conchable candy and product thereof.
    상세보기
  15. Wong Vincent York-Leung (Hamilton OH) Theurer Mark Dennis (Cincinnati OH) Sackenheim Richard Joseph (Hamilton OH), Monomodal nut butters and spreads which have superior fluidity texture and flavor.
    상세보기
  16. Wong Vincent Y. (West Chester OH) Pflaumer Phillip F. (Hamilton OH), Nut butter and nut solid milling process.
    상세보기
  17. Meade Mary Beth, Nut spread having reduced fat and reduced calories and process for producing the same.
    상세보기
  18. Michnowski Jane (Little Ferry NJ), Nutritional athletic bar.
    상세보기
  19. McCoy Stephen A. (Villa Hills KY), Peanut butter stabilizer.
    상세보기
  20. Wong Vincent York-Leung, Peanut butter with improved flavor and texture.
    상세보기
  21. Michnowski, Jane E., Process for making a nutritional bar.
    상세보기
  22. Wong Vincent York-Leung ; Sackenheim Richard Joseph, Process for making flavored nut spreads having relatively high sugar levels by using fluid suspension of sugar and oil.
    상세보기
  23. Wong Vincent Y. L. (Hamilton OH) Theurer Mark D. (Cincinnati OH), Process for making high protein and/or reduced fat nut spreads and product thereof which have desirable fluidity, textur.
    상세보기
  24. Villagran Francisco V. (West Chester OH) McCabe Gregory M. (Cincinnati OH) Wong Vincent Y.-L. (Hamilton OH), Process for making reduced fat nut spreads.
    상세보기
  25. Becker Amy J. (New Yrok NY) Bagan James E. (Yonkers NY) Medri Mario W. (Short Hills NJ), Process for producing snack food product with high dietary fiber content.
    상세보기
  26. Wong Vincent Y. (West Chester OH) Sackenheim Richard J. (Hamilton OH), Process of making low fat nuts.
    상세보기
  27. Wong Vincent Y. (Hamilton OH) Theurer Mark D. (Cincinnati OH) Sackenheim Richard J. (Hamilton OH), Process of making monomodal nut butters and spreads.
    상세보기
  28. Bakshi Amarjit S. ; Khatri Lakho L., Reduced fat nut butter product and process for making the same.
    상세보기
  29. Wong Vincent Y. (Hamilton OH) Villagran Francisco V. (W. Chester OH) Sackenheim Richard J. (Hamilton OH), Reduced fat nut spreads and continuous process for making.
    상세보기
  30. Wong Vincent York-Leung (Hamilton OH) Sackenheim Richard Joseph (Hamilton OH), Separately milling nut solids and particulate water soluble solids to reduce stickiness and improve flavor intensity of.
    상세보기
  31. Wong Vincent York-Leung ; Sackenheim Richard Joseph, Separately milling nut solids and particulate water soluble solids to reduce stickness and improve flavor intensity of.
    상세보기
  32. Seiden Paul (Cincinnati OH) White Robert L. (Cincinnati OH), Tailored beta-prime stable triglyceride hardstock.
    상세보기

이 특허를 인용한 특허 (30)

  1. Jerding, Dean F.; Banker, Robert O.; Rodriguez, Arturo A., Channel control system for exiting from an interactive program guide.
    상세보기
  2. Sanctis, Edmond Patrick; Ayles, Melanie Mitchell; Borgen, Kathryn Devlin, Coated food product.
    상세보기
  3. Sanctis, Edmond Patrick; Ayles, Melanie Mitchell; Borgen, Kathryn Devlin, Coated food product.
    상세보기
  4. Sanctis, Edmond Patrick; Ayles, Melanie Mitchell; Borgen, Kathryn Devlin, Coated food product.
    상세보기
  5. Sanctis, Edmond Patrick; Ayles, Melanie Mitchell; Borgen, Kathryn Devlin, Coated food product.
    상세보기
  6. Jerding, Dean F.; Rodriguez, Arturo A.; Banker, Robert O.; Schlarb, John M.; Van Orden, Robert T.; Crandall, Bindu, Configuration of presentations of selectable TV services according to usage.
    상세보기
  7. Rodriguez, Arturo A.; Banker, Robert O.; Delacruz, Darryl S.; Lett, David B.; Nair, Ajith N.; Kiker, James W., Determining device that performs processing of output pictures.
    상세보기
  8. Rodriguez, Arturo A.; Jerding, Dean F.; Banker, Robert O., Displaying comment data corresponding to a video presentation.
    상세보기
  9. Rodriguez, Arturo A.; Beebe, Randolph R.; Hammett, Geoffrey G., Graphic user interfaces for purchasable and recordable media (PRM) downloads.
    상세보기
  10. Jerding, Dean F.; Rodriguez, Arturo A.; Banker, Robert O.; Schlarb, John M.; Van Orden, Robert T.; Crandall, Bindu, Hypertext service guide menu display.
    상세보기
  11. Rodriguez, Arturo A.; Banker, Robert O.; Delacruz, Darryl S.; Lett, David B.; Nair, Ajith N.; Kiker, James W., Interactive discovery of display device characteristics.
    상세보기
  12. Rodriguez, Arturo A.; Banker, Robert O., Managing removal of media titles from a list.
    상세보기
  13. Rodriguez, Arturo A.; Banker, Robert O.; Jerding, Dean F., Managing removal of media titles from a list.
    상세보기
  14. Rodriguez, Arturo A.; Banker, Robert O.; West, John Eric, Methods in a media service system for transaction processing.
    상세보기
  15. Jerding, Dean F.; Rodriguez, Arturo A.; Banker, Robert O.; Schlarb, John M.; Van Orden, Robert T.; Crandall, Bindu, Navigation paradigm for access to television services.
    상세보기
  16. McDonald, James F.; Rodriguez, Arturo A.; Avila, Luis; Wall, William E., Optimizing bandwidth utilization to a subscriber premises.
    상세보기
  17. Jerding, Dean F.; Rodriguez, Arturo A., Providing alternative services based on receiver configuration and type of display device.
    상세보기
  18. Jerding, Dean F.; Rodriguez, Arturo A., Providing alternative services based on receiver configuration and type of display device.
    상세보기
  19. Rodriguez, Arturo A., Providing information pertaining to audio-visual and personal bi-directional services.
    상세보기
  20. Rodriguez, Arturo A.; Hammett, Geoffrey G.; Beebe, Randolph R., System and method for characterization of purchasable and recordable media (PRM).
    상세보기
  21. Jerding, Dean F.; Rodriguez, Arturo A., System for providing alternative services.
    상세보기
  22. Rodriguez, Arturo A., Systems and methods for dynamically allocating bandwidth in a digital broadband delivery system.
    상세보기
  23. Rodriguez, Arturo A., Systems and methods for dynamically allocating bandwidth in a digital broadband delivery system.
    상세보기
  24. Rodriguez, Arturo A.; West, John Eric, Tracking of presented television advertisements.
    상세보기
  25. Rodriguez, Arturo A., Updating download options for unavailable media content.
    상세보기
  26. Rodriguez, Arturo A., Updating download options for unavailable media content.
    상세보기
  27. Rodriguez, Arturo A.; Jerding, Dean F.; Banker, Robert O.; Goel, Sashi; Addington, Timothy A.; Gutknecht, Valerie Grew; Crandall, Bindu; Van Orden, Robert T., Video on demand system with dynamic enablement of random-access functionality.
    상세보기
  28. Jerding, Dean F.; Banker, Robert O.; Goel, Sashi; Rodriguez, Arturo A.; Addington, Timothy H.; Gutnecht, Valerie Grew; Crandall, Bindu; Van Orden, Robert T., Video on demand system with selectable options of configurable random-access control.
    상세보기
  29. Jerding, Dean F.; Goel, Shashi; Banker, Robert O.; Gutknecht, Valerie Grew, Video-on-demand navigational system.
    상세보기
  30. Jerding, Dean F.; Goel, Shashi; Banker, Robert O.; Gutknecht, Valerie Grew, Video-on-demand navigational system.
    상세보기

관련 콘텐츠

섹션별 컨텐츠 바로가기

AI-Helper ※ AI-Helper는 오픈소스 모델을 사용합니다.

AI-Helper 아이콘
AI-Helper
안녕하세요, AI-Helper입니다. 좌측 "선택된 텍스트"에서 텍스트를 선택하여 요약, 번역, 용어설명을 실행하세요.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.

선택된 텍스트

맨위로