IPC분류정보
국가/구분 |
United States(US) Patent
등록
|
국제특허분류(IPC7판) |
|
출원번호 |
US-0497301
(2009-07-02)
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등록번호 |
US-8104319
(2012-01-31)
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발명자
/ 주소 |
- Turner, Timothy L.
- Forrest, Randall G.
- Gopalaswamy, Rajesh
- Gogola, Michael R.
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출원인 / 주소 |
- Rexam Beverage Can Company
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대리인 / 주소 |
|
인용정보 |
피인용 횟수 :
5 인용 특허 :
56 |
초록
▼
In a method of forming a beverage can end wherein a beverage can end shell has a curl defining a perimeter of the can end, a chuckwall extending downwardly and radially inwardly from the curl, a generally U-shaped countersink joining the chuckwall to an outer peripheral edge of a center panel, a met
In a method of forming a beverage can end wherein a beverage can end shell has a curl defining a perimeter of the can end, a chuckwall extending downwardly and radially inwardly from the curl, a generally U-shaped countersink joining the chuckwall to an outer peripheral edge of a center panel, a method of forming an arcuate chuckwall in the beverage can end shell is described. The method of forming the arcuate chuckwall comprises the steps of providing a partially formed can end, providing an upper tooling having an annular, generally arcuate segment, and providing a lower tooling having a circumferential, generally arcuate, outwardly convex segment in at least partial alignment with the annular, generally arcuate segment of the upper tooling. The annular, generally arcuate segment of the upper tooling and the circumferential, generally arcuate, outwardly convex segment of the lower tooling are brought into engagement with a public side and a product side of the partially formed can end, respectively. A portion of the partially formed can end is reformed to form a circumferential, generally arcuate, outwardly convex segment located between an upper bend in the can end having a center of curvature above a public side of the can end and a lower bend in the partially formed can end having a center of curvature below the public side of the partially formed can end.
대표청구항
▼
1. A method of forming a beverage can end comprising the steps of: supporting a shell member having a public side, an opposing product side, a center panel, generally U-shaped countersink, a wall extending upwardly relative to the generally U-shaped countersink to a peripheral curl in a beverage can
1. A method of forming a beverage can end comprising the steps of: supporting a shell member having a public side, an opposing product side, a center panel, generally U-shaped countersink, a wall extending upwardly relative to the generally U-shaped countersink to a peripheral curl in a beverage can forming apparatus;providing an upper tooling having an annular, generally arcuate, concave segment;bringing the annular, generally arcuate, concave segment of the upper tooling into engagement with the public side of the wall; andreforming a portion of the wall to form a circumferential, generally arcuate, outwardly convex segment located between an upper concave being in the public side of the wall and a lower convex bend in the public side of the wall. 2. The method of claim 1 further comprising the steps of: providing a lower tooling having a circumferential, generally arcuate, outwardly convex segment in at least partial alignment with the annular, generally arcuate, concave segment of the upper tooling; andbringing the circumferential, generally arcuate, outwardly convex segment of the lower tooling into engagement with the product side of the wall. 3. The method of claim 2 further comprising the step of: providing relative movement to the upper tooling and the lower tooling during the reforming step. 4. The method of claim 2 further comprising the step of: free-forming a lower portion of the wall wherein at least one of the public side or the product side of the lower portion of the wall is free from engagement with the upper tooling or lower tooling respectively, such that the lower portion of the wall reforms absent restraint by the upper and lower tooling. 5. The method of claim 2 further comprising the step of: further reforming the wall to form a stepped profile portion in the wall. 6. The method of claim 1 further comprising the step of: further reforming the wall to form the circumferential, generally arcuate, outwardly convex segment in the wall according to the expression: RCW2=YCW2+(XCW−RCP)2; where RCW is a radius of curvature of the circumferential, generally arcuate, outwardly convex segment; RCP is a center panel radius as measured from a center point at a longitudinal axis to the wall, XCW is a center of an arc of curvature of the circumferential, generally arcuate, outwardly convex segment, measured as a horizontal distance from the longitudinal axis, and YCW is a center of the arc of curvature of the circumferential, generally arcuate, outwardly convex segment, measured as a vertical distance above or below the center panel. 7. The method of claim 6 wherein a depth of the center panel from an upper extent of the curl to the center panel is formed according to the expression: LCP=Hcurl+{[YCW2+(XCW−RCP)2]½*(COS θ−sin ψ)}; where LCP is the depth of the center panel; Hcurl is a height of the curl from an upper extent of the curl to the upper concave bend in the wall; angle θ is an angle measured between a line perpendicular to the longitudinal axis and an uppermost segment of the circumferential, generally arcuate, outwardly convex segment of the wall; and an angle ψ is an angle of the wall measured at the lower convex bend in the wall angled outwardly from a line parallel to the longitudinal axis. 8. A method of forming a beverage can end, the method comprising the steps of: providing a metal blank having an upper surface and a lower surface;providing an upper tooling including a circumferential, generally arcuate, inwardly concave segment;bringing the circumferential, generally arcuate, inwardly concave segment into contact with the upper surface of the metal blank; andreforming a portion of the metal blank located radially inwardly from a circumferential edge of the metal blank to form a beverage can chuckwall wherein the portion of the metal blank engages the circumferential, generally arcuate, inwardly concave segment to form a circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall located between an upper concave bend in the upper surface of the metal blank and a lower convex bend in the upper surface of the metal blank. 9. The method of claim 8 further comprising the steps of: providing a lower tooling having a circumferential, generally arcuate, outwardly convex segment in at least partial alignment with the upper tooling circumferential, generally arcuate, inwardly concave segment; andbringing the first lower tool annular engagement surface into contact with the lower surface of the metal blank wherein the portion of the metal blank located radially inwardly from a circumferential edge of the metal blank engages the circumferential, generally arcuate, inwardly concave segment of the upper tooling and the circumferential, generally arcuate, outwardly convex segment of the lower tooling during the reforming step. 10. The method of claim 9 further comprising the step of: providing movement to the upper tooling and the lower tooling along a path parallel to a longitudinal axis during the reforming step. 11. The method of claim 9 further comprising the steps of: forming a recessed center panel radially inwardly from the circumferential edge of the metal blank centered about a longitudinal axis;forming a circumferential curl along the circumferential edge of the metal blank;further reforming the metal blank to form the circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall according to the expression: RCW2=YCW2+(XCW−RCP)2; where RCW is a radius of curvature of the circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall, RCP is a center panel radius as measured from a center point of the center panel to the circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall, XCW is a center of an arc of curvature of the circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall, measured as a horizontal distance from the longitudinal axis, and YCW is a center of the arc of curvature of the circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall, measured as a vertical distance above or below the center panel. 12. The method of claim 11 wherein a depth of the center panel from an upper extent of the curl to the center panel is formed according to the expression: LCP=Hcurl+{[YCW2+(XCW−RCP)2]½*(COS θ−sin ψ)}; where LCP is the depth of the center panel; Hcurl is a height of the curl from an upper extent of the curl to the upper concave bend; angle θ is an angle measured between a line perpendicular to the longitudinal axis and an uppermost segment of the circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall; and an angle ψ is an angle of the circumferential, generally arcuate, outwardly convex segment of the beverage can chuckwall, measured at the lower convex bend angled outwardly from a line parallel to the longitudinal axis.
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