[특허]Apparatus and methods for fabricating food items

Apparatus and methods for fabricating food items 원문보기

IPC분류정보
국가/구분	United States(US) Patent 등록
국제특허분류(IPC7판)	B29C-047/88 A23P-001/12
출원번호	US-0846233 (2013-03-18)
등록번호	US-8673192 (2014-03-18)
발명자 / 주소	Weinstein, James N Olive, James M Huberg, Peter A Burgess, Laurie Leuhrs, Thomas Mcaab, Jennifer M
출원인 / 주소	General Mills, Inc.
대리인 / 주소	Diederiks, Jr., Everett G.
인용정보	피인용 횟수 : 0 인용 특허 : 30

초록 ▼

Apparatus and methods for fabricating food items include extruding a first hot plastic food mass through multiple passages and co-extruding a second hot plastic food mass through a feed stem received in each of the multiple passages and through nozzles. Each nozzle includes a first portion in communication with the feed stem but not the passage and a second portion in communication with the passage but not the feed stem. The nozzles are rotatable in gearing relation with the drive gear of a servomotor. The co-extruded ropes are conveyed at a linear speed rate less than or equal to the discharge speed from the nozzles, cooled, and cut into individual pieces in the form of peelably separable strands.

대표청구항 ▼

1. A method of preparing a shaped food product, comprising: A. providing a hot plastic food mass having a temperature of 49° to 100° C. and having a viscosity exceeding 500,000 centipoise;B. co-extruding the hot plastic food mass to form a first extrudate rope at a first linear discharge speed and at least a second extrudate rope at a second linear discharge speed to form a co-extruded rope at a temperature of 80° C. or greater;C. receiving the co-extruded rope onto a take-away conveyor having a linear speed rate of equal to or less than the lower of the first and second extrudate linear discharge speeds without stretching the co-extruded rope;D. quiescently cooling the co-extruded rope to 80° C. or less to form a cooled set co-extruded rope; and,E. cutting the cooled set co-extruded rope to form individual pieces in a form of peelably separable strands. 2. The method of claim 1, additionally comprising: F. packaging at least one individual piece to form a packaged food article. 3. The method of claim 1, wherein co-extruding comprises co-extruding the hot plastic food mass to form a helical coil having a pitch value ranging from about 0.4 inch to about 3.5 inch. 4. The method of claim 1, wherein providing the hot plastic food mass comprises providing a sweetened fruit paste having about 80-90% solids and a water activity ranging from about 0.45-0.65. 5. A method of preparing a shaped food product utilizing a coextrusion apparatus including: a manifold having a front face, a rear face, and at least one through passage extending from the rear face to the front face; a feed stem slideably received in the at least one through passage, with the feed stem including a sealing portion of a size and shape corresponding to and for slideable and sealing receipt in the at least one through passage, with the feed stem further including a feed portion extending from the sealing portion and of a size less than the at least one through passage; a central bore extending through the feed stem; a passageway defined radially between the feed portion and the at least one through passage; and a nozzle closing the central bore and the passageway, with the nozzle including a first nozzle portion in communication with the central bore but not with the passageway, with the nozzle including a second nozzle portion in communication with the passageway but not with the central bore, said method comprising: operating a power source to rotate a rotatable shaft, driving a series of interengaged gears with the rotatable shaft, and rotating the nozzle through the gears. 6. The method of claim 5, wherein the rotatable shaft is rotated relative to the manifold and the passageway. 7. The method of claim 5, further comprising: rotating the nozzle in different directions and at different speeds. 8. A method of preparing a shaped food product utilizing an extrusion apparatus including: a manifold having a front face, a rear face, and multiple passages extending to the front face, with each of the passages including an outer stem secured to the front face of the manifold, with the outer stem having a central conduit of a size and shape corresponding to the passage, a drive element rotatably mounted upon the outer stem, and a nozzle mounted upon the drive element and closing the central conduit; and a rotatable power source including a rotatable shaft, with the drive elements of the multiple passages being in driving relation with the rotatable shaft and in the form of gears, with the drive elements of the multiple passages and of the rotatable shaft being in direct interengaging gearing relation, said method comprising: rotating the rotatable shaft in different directions and at different speeds.

이 특허에 인용된 특허 (30)

Rabe Richard L. (Cuyahoga Falls OH), Apparatus and method for coextruding materials having different temperature dependent properties.
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Pritchett,Tim; Peavey,Jennifer, Apparatus and method for extruding a multilayered structure.
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Groff Edwin T. (120 S. 3rd Ave. West Reading PA 19611), Apparatus for extruding a comestible.
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Hashimoto,Shigeru; Hasegawa,Kiyoshi, Apparatus for extruding food dough.
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Shigeru Hashimoto JP; Kazuhisa Yamatani JP, Apparatus for producing food products in two layers.
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Olson, Gary; Addesso, Kevin; Armstrong, Brian; Krachtt, Wayne; Heimbruch, Richard; Sutkay, Michael, Apparatus for production of twisted baked goods.
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Cook Warren R. (5611 Dogwood Dr. Jackson MI 49201), Co-extrusion apparatus.
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Brown Jearl D. ; Bannister Jerry A., Co-extrusion head for coating wire.
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Rosenbaum Larry A. (Marion OH), Coextrusion feedblock and process.
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Schmidt, Hans-Ullrich; Schütz, Udo; Schulz, Jürgen, Coextrusion nozzle arrangement.
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Baumann Lanny P. ; Benham Richard O. ; Burgess Laurie C. ; Gordon Daniel L., Dried fruit products fortified with calcium and method of preparation.
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Wissmann Siegfried R. (Cincinnati OH) Reaves Herschel (Loveland OH), Dual flow divider with diverter valve.
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Hoashi Chikako (Musashinoshi JPX), Extruder for food.
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Kopp Clinton V. (53 Tuckwell Road Castle Hill ; New South Wales AUX) Streeton Robert J. W. (33 Drummond Street Windsor ; New South Wales AUX) Khoo Paul S. (26 Christine Street Northmead ; New South W, Extrusion head for forming polymeric hollow fiber.
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Krupa Vernon J. (Chippewa Falls WI) Lippert Harry G. (Chippewa Falls WI) Garton Donald R. (Chippewa Falls WI), Feed block for coextrusion apparatus.
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Benham Richard O. ; Gluszak Timothy J. ; Weinstein James N. ; Zimmermann Craig E., Food item.
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Benham Richard O. ; Brunken Sheryl S. ; Dechaine Robert C. ; Gluszak Timothy J. ; Smethers Rene K. ; Zimmermann Craig E., Food item fabricating method.
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Roussel, Laurence; Buret, Florence; Lechat, Yves, Food product with a fibrous texture obtained from whey proteins.
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Soumya Roy ; Ann L Ryan, Gel products with carrageenan.
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Kehoe Gary ; Carroll Thomas J. ; Mihalich Donald L., Method and apparatus for production of multi-flavored and multi-colored chewing gum.
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Gröeblacher, Hans; Nixon, James W., Method and system for dual co-extrusion.
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Andersen Per Just ; Ong Shaode ; Christiansen Bruce J. ; Hodson Simon K., Methods for manufacturing molded sheets having a high starch content.
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Meisner Robert J. (Hinsdale IL), Multicolor confection extrusion system.
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Floyd, Robert M.; Devens, Jr., Douglas A., Multilayer coextrusion die and method.
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Fux, Günther; Altvater, Frank, Nozzle arrangement, nozzle carrier and device for extruding doughy substances.
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Horna, Marc; Altvater, Frank, Nozzle holder and device for extruding dough materials.
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Benham Richard O. ; Brunken Sheryl S. ; Dechaine Robert C. ; Gluszak Timothy J. ; Smethers Rene K. ; Zimmermann Craig E., Rotary molding apparatus for molding food.
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Anand,Prem; Giardina,John C., Rotatable head for forming spiral extrusions.
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E. Terry Groff ; Joseph S. Zaleski, Jr. ; Kevin G. Knott ; Vincent G. Pasquini ; Steven W. Shepler ; Brett A. Riegel, Rotating nozzle die machine for dough extrusion.
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Cameron Peter D. (Kansas City MO) Galbraith Homer E. (Ferrelview MO), Vinyl sheet article presenting striated color patterns and method of making the same.
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IPC	Description
A	생활필수품
A62	인명구조; 소방(사다리 E06C)
A62B	인명구조용의 기구, 장치 또는 방법(특히 의료용에 사용되는 밸브 A61M 39/00; 특히 물에서 쓰이는 인명구조 장치 또는 방법 B63C 9/00; 잠수장비 B63C 11/00; 특히 항공기에 쓰는 것, 예. 낙하산, 투출좌석 B64D; 특히 광산에서 쓰이는 구조장치 E21F 11/00)
A62B-1/08	.. 윈치 또는 풀리에 제동기구가 있는 것

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Apparatus and methods for fabricating food items 원문보기

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