A modular cooking and steaming system includes a generally rectangular open top container with a self-cooling hollow handle for measuring pasta located on the side of the container. The handle has an internal diameter adapted to receive a quantity of pasta for measuring a portion. The system has a g
A modular cooking and steaming system includes a generally rectangular open top container with a self-cooling hollow handle for measuring pasta located on the side of the container. The handle has an internal diameter adapted to receive a quantity of pasta for measuring a portion. The system has a graduated water level indicator located on a container front side. The system has a generally rectangular perforated strainer lid adapted to snuggly cover a container open top. For use, a volume of water is poured into the container. The volume of water is measured via the water level indicator. A volume of pasta is measured in the handle then placed in the container for cooking. Upon completion of cooking, the strainer lid is placed on the container for draining the volume of water via the perforated top surface.
대표청구항▼
1. A modular cooking and steaming system (100) for cooking pasta and other foods, wherein the system (100) comprises: (a) a generally rectangular open top container (200) having a container first side (210), an opposing container second side (220), a container front side (230), an opposing container
1. A modular cooking and steaming system (100) for cooking pasta and other foods, wherein the system (100) comprises: (a) a generally rectangular open top container (200) having a container first side (210), an opposing container second side (220), a container front side (230), an opposing container rear side (240), a container bottom (250), and an opposing container open top (260) forming an open container cavity (270) disposed therein, wherein container side edges (280) of the outer container first side (210) are disposed on container side edges (280) of the outer container front side (230) and the outer container rear side (240), wherein container side edges (280) of the outer container second side (220) are disposed on container side edges (280) of the outer container front side (230) and the outer container rear side (240), wherein container bottom edges (254) of the container first side (210), the container second side (220), the container front side (230), and the container rear side (240) are disposed on container side edges (280) of the container bottom (250);(b) a self-cooling hollow handle (300) for measuring pasta having an open handle first side (310) fluidly connected to an open handle second side (320), a cylindrical handle side wall (330), and a plurality of handle legs (340), wherein the handle leg first side (342) is disposed on the handle side wall (330) and the handle leg second side (344) is disposed on the container front side (230), wherein the handle (300) comprises a handle internal diameter (350) adapted to receive a quantity of pasta therein for measuring a portion;(c) a graduated water level indicator (400) disposed on the outer container front side (230); and(d) a generally rectangular perforated strainer lid (500) having a perforated lid top surface (510) and a plurality of lid side walls (530) disposed around a plurality of lid top surface edges (520), wherein the strainer lid (500) is adapted to snuggly cover the container open top (260), wherein the plurality of lid side walls (530) overlap an outer periphery of the container open top (260);wherein for use, a volume of water is disposed in the container cavity (270), wherein the volume of water is measured via the water level indicator (400), wherein a volume of pasta is measured in the handle (300), wherein the pasta is disposed in the container cavity (270) for cooking, wherein upon completion of cooking, the strainer lid (500) is removably disposed on the container open top (260) for draining the volume of water via the perforated lid top surface (510), wherein a modular cooking and steaming system (100) is for cooking pasta and other foods. 2. The system (100) of claim 1, wherein a perforated steamer rack (600) is removably disposed in the container cavity (270), wherein the steamer rack (600) comprises a perforated rack top surface (610), a rack front side (620), and an opposing rack rear side (630), wherein the rack front side (620) comprises a front support leg (640) having a front first side leg end (642), a front second side leg and (642) and a front middle leg end (642), wherein the rack front side (620) comprises a shape of a curve, wherein the rack rear side (630) comprises a rear support leg (640) having a first rear side leg end (642), a second rear side leg end (642) and a rear middle leg end (642), wherein the rack rear side (630) comprises a shape of a curve,wherein for use, the steamer rack (600) is removably disposed in the container cavity (270) having the front first side leg end (642), the front second side leg end (642), the front middle leg end (642), the rear first side leg end (642), the rear second side leg end (642), and the rear middle leg end (642) interfacingly disposed on a container bottom inside surface (252), wherein a volume of water is disposed in the container cavity (270), wherein the volume of water is determined via the water level indicator (400), wherein a measure of food is disposed on the horizontal rack top surface (610) for cooking, wherein upon completion of cooking, the strainer lid (500) is removably disposed on the container (200) for draining the volume of water via the perforated lid top surface (510). 3. The system (100) of claim 1, wherein a lasagna holder (700) is removably disposed in the container cavity (270), wherein the lasagna holder (700) comprises a holder first side (710), an opposing holder second side (720), a holder front side (730), an opposing holder rear side (740), a holder open bottom (750) and an opposing holder open top (760), wherein the lasagna holder (700) comprises a plurality of holder channels (770) disposed on a holder first side inside surface (712) from the holder open bottom (750) to the holder open top (760), wherein the lasagna holder (700) comprises a plurality of holder channels (770) disposed on a holder second side inside surface (722) from the holder open bottom (750) to the holder open top (760), wherein the holder channels (770) are adapted to receive a plurality of generally planar holder partitions (780) having a partition first surface (782), a partition second surface (784), and a plurality of partition edges (786), wherein a first partition edge (786) is disposed in the holder channel (770) disposed on the holder first side inside surface (712), wherein a second partition edge (786) is disposed in the holder channel (770) disposed on the holder second side inside surface (722), wherein for use, the lasagna holder (700) is removably disposed in the container cavity (270) having the holder open bottom (750) interfacingly disposed on a container bottom inside surface (252), wherein a volume of water is disposed in the container cavity (270), wherein the volume of water is determined via the water level indicator (400), wherein a measure of lasagna is disposed in a plurality of holder cavities (790) formed by the plurality of holder partitions (780), wherein upon completion of cooking, the steamer lid is removably disposed on the container (200) for draining the volume of water via the perforated lid top surface (510). 4. The system (100) of claim 1, wherein the system (100) comprises a second hollow handle (300) disposed on the container rear side (240). 5. The system (100) of claim 4, wherein the second hollow handle (300) comprises a second handle internal diameter (350) adapted to receive a quantity of pasta therein for measuring a different-sized portion than the portion measured by the first hollow handle (300) having a first handle internal diameter (350). 6. The system (100) of claim 1, wherein the hollow handle (300) comprises a handle internal diameter (350) of about ½ inch. 7. The system (100) of claim 1, wherein the hollow handle (300) comprises a handle internal diameter (350) of about ¾ inch. 8. The system (100) of claim 1, wherein the hollow handle (300) comprises a handle internal diameter (350) of about 1 inch. 9. The system (100) of claim 1, wherein the hollow handle (300) comprises a handle internal diameter (350) greater than 1 inch. 10. The system (100) of claim 1, wherein the hollow handle (300) comprises a handle internal diameter (350) less than ½ inch. 11. The system (100) of claim 1, wherein the container (200) is transparent or translucent. 12. The system (100) of claim 1, wherein the container (200) is constructed from a glass. 13. The system (100) of claim 1, wherein the container (200) is constructed from a plastic. 14. The system (100) of claim 1, wherein the container (200) is constructed from a metal. 15. The system (100) of claim 1, wherein the container (200) is constructed from a composite.
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이 특허에 인용된 특허 (6)
Pratolongo Modesto (Milan ITX), Apparatus for the fast cooking of pasta and the like.
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