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The present disclosure relates to a modified oven design with detachable parts for cooking an edible item. The modified oven as disclosed comprise of a main body; a door; a support, wherein the oven can stand in a vertical position; a ceramic frame, wherein the ceramic frame comprise of a heating el

The present disclosure relates to a modified oven design with detachable parts for cooking an edible item. The modified oven as disclosed comprise of a main body; a door; a support, wherein the oven can stand in a vertical position; a ceramic frame, wherein the ceramic frame comprise of a heating element; a ceramic rod; a mesh, wherein the mesh holds an edible item; a drip bar; a sliding rod base with a sliding rod, wherein the sliding rod has a projection whereby it slides into the sliding rod base; a gas fired heater and a control system to cook the edible item. The oven can be used either oven can be used in an electronic mode by using the ceramic frame with heating elements or with a gas mode by using the gas fired heater.

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1. A modified oven comprising: a main body including an inner cavity for cooking;a door;a plurality of supports attached to an exterior surface of the main body, to allow the modified oven to stand in a vertical or a horizontal position;a ceramic frame housing, wherein the ceramic frame housing comp

1. A modified oven comprising: a main body including an inner cavity for cooking;a door;a plurality of supports attached to an exterior surface of the main body, to allow the modified oven to stand in a vertical or a horizontal position;a ceramic frame housing, wherein the ceramic frame housing comprises a heating element;a ceramic bar, wherein the ceramic bar holds the ceramic frame housing and forms an assembly, the assembly is attached to a surface inside the inner cavity;a gas fired heater located underneath the heating element;a sliding rod base with a sliding rod, wherein the sliding rod base has four sides forming a hollow frame and one side of the four sides has an opening to receive the sliding rod, wherein the sliding rod has one or more a projections and the one or more projections slides along the opening;a hamburger holder to accommodate a hamburger meat; the sliding rod is attached to the hamburger holder for allowing the hamburger meat attached to the hamburger holder to slides into the inner cavity to be cooked, wherein the hamburger holder comprises of at least one ring to hold the hamburger meat in place for cooking, the at least one ring is attached to a holder plate, the holder plate comprising multiple slots, and the at least one ring fits in one of the multiple slots to hold the hamburger meat in place while the modified oven is in operation, wherein the holder plate is configured to have multiple rings to be placed in equal distances apart, a drip tray for collecting grease while cooking the hamburger meat, the holder plate and the at least one ring are attached to a frame having four walls, the one or more projections attachable to a top wall of the frame having four walls. 2. The modified oven of claim 1, further comprising: a drip bar; anda control system to control functions for baking, heating, toasting, roasting, grilling and broiling to cook the edible item. 3. The modified oven design of claim 2, wherein the drip bar is a V-shape bar such that it can collect excess oil or other residual from the hamburger meat. 4. The modified oven of claim 1, wherein the main body consists of multiple metallic layers that surrounds the inner cavity and the metallic layers separated by a cavity to allow air flow. 5. The modified oven of claim 4, wherein a most outer metallic layer of the metallic layers comprise of an air grill window to allow the flow of air into and out of the modified oven. 6. The modified oven design of claim 1, wherein the heating element is electric, wherein the modified oven can be used in an electric mode or in a gas mode. 7. The modified oven design of claim 6, wherein the modified oven can be used in the electric mode by using the ceramic frame housing with the heating element. 8. The modified oven design of claim 6, wherein the modified oven can be used in the gas mode by using the gas fired heater. 9. The modified oven of claim 1, wherein the ceramic frame may be fixed or detached. 10. The modified oven design of claim 1, wherein the ceramic frame comprise more than one heating element. 11. The modified oven design of claim 1, wherein the modified oven can be used in a horizontal position or vertical position. 12. A modified oven with detachable parts, comprising: a main body including a cavity for cooking;a door;a support, wherein the support allows the modified oven to stand in a vertical position;a ceramic frame, wherein the ceramic frame comprise of a heating element;a ceramic rod; wherein the ceramic frame is fixed with the ceramic rod to form an assembly;a sliding rod base with a sliding rod, wherein the sliding rod base has four sides forming a hollow frame and one side of the four sides has an opening to receive the sliding rod, wherein the sliding rod has one or more a projections and the one or more projections slides along the opening;a skewer holder comprising a frame with four sides, wherein the four sides consist of a top side, a left side, a right side and a bottom side, the top side has one or more holes, the left side have a plurality of holes arranged longitudinal on the left side, the right side have a plurality of holes arranged longitudinal on the right side, wherein the plurality of holes on the left side and the plurality of holes on the right side are horizontally aligned; a plurality of spikes, wherein each of the plurality of spikes have a support arm that is configured to be inserted in one of the plurality of holes on the left side or the right side and each of the plurality of spikes have multiple protrusions;a plurality of rods to hold an edible item, wherein a support arm of one of the plurality of spikes is inserted in one of the plurality of holes on the left side and a support arm of another one of the plurality of spikes is inserted in one of the plurality of holes of the right side that is horizontally aligned with the hole on the left side wherein the support arm is inserted, and the plurality of spikes supports the plurality of rods that hold the edible item, wherein the one or more a projections of the sliding rod are attached to the one or more holes of the top side; anda control system to control functions for baking, heating, toasting, roasting, grilling and broiling to cook the edible item. 13. The modified oven of claim 12, further comprising: a collecting tray. 14. The modified oven of claim 12, wherein the ceramic frame may be fixed or detached. 15. The modified oven of claim 12, wherein the sliding rod base may be attached or detached from the modified oven. 16. A modified oven, comprising: a main body including a cavity for cooking;a door;a plurality of supports, to allow the modified oven to stand in a vertical or a horizontal position; a ceramic frame housing, wherein the ceramic frame housing comprises a heating element;a ceramic bar, wherein the ceramic bar holds the ceramic frame housing and forms an assembly, the assembly is attached to a surface inside the cavity;a gas fired heater located underneath the heating element;anda sliding rod base with a sliding rod, wherein the sliding rod base has four sides forming a hollow frame and one side of the four sides has an opening to receive the sliding rod, wherein the sliding rod has one or more a projections and the one or more projections slides along the opening;an accessory holder frame comprising a combination of food holders to accommodate edible items to be cooked, the accessory holder frame comprising four sides, wherein the four sides consist of a top side, a left side, a right side and a bottom side, the top side has one or more holes, the left side have a plurality of holes arranged longitudinal on the left side, the right side have a plurality of holes arranged longitudinal on the right side, wherein the plurality of holes on the left side and the plurality of holes on the right side are horizontally aligned, wherein the one or more a projections of the sliding rod has are attached to the one or more holes of the top side; the food holders are a combination of:a skewer holder comprising a pair of spikes, wherein one of the pair of spikes have a support arm that is configured to be inserted in one of the plurality of holes on the left side and one of the pair of spikes have a support arm that is configured to be inserted in one of the plurality of holes on the right side, and each of the pair of spikes have multiple protrusions; a plurality of rods, wherein each of the plurality of rods rest on one of the multiple protrusions of the spike that is inserted on the left side and one of the multiple protrusions on the spike inserted on the right side;a drum stick holder comprising a rod with a plurality of holes arranged longitudinal along the rod, wherein each of the holes can hold an edible item for grilling or broiling, a support arm attached to each end of the rod, wherein each support arm has a protrusion for inserting into one of the plurality of holes on the left side and the right side; andan edible food holder for steaks or fishes to be hung in a vertical position comprising a rod with hooks arranged longitudinal along the rod placed equal distances from each other, a support arm attached to each end of the rod, wherein each support arm has a protrusion for inserting into one of the plurality of holes on the left side and the right side. 17. The modified oven of claim 16, comprising: a square metallic rod for inserting and removing the edible food. 18. The modified oven of claim 16, further comprising: a V-shaped tray to collect dripping of food juice during the cooking process; anda square tray for placing outside and under the modified oven to collect the liquid from the V-shaped tray.