초록

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Abstract ▼ AI-Helper

To assess the effects of plant stress by light, temperature, NaCl and soil moisture on photosynthetic activity, the fluorescence method was used for Chinese cabbage(Brassica perkinensis Rupr.), strawberry(Fragaria grandiflora Ehrh.) and citrus tree(Citrus unshiu Marc.). With decreasing the light int...

To assess the effects of plant stress by light, temperature, NaCl and soil moisture on photosynthetic activity, the fluorescence method was used for Chinese cabbage(Brassica perkinensis Rupr.), strawberry(Fragaria grandiflora Ehrh.) and citrus tree(Citrus unshiu Marc.). With decreasing the light intensity, Fv/Fm ratios of intact leaves of Chinese cabbage and strawberry increased significantly, indicating lower photochemical efficiency in PS II system, resulting in an inverse relationship with the photosynthetic activity. Chinese cabbage and strawberry that were grown at higher temperature had higher Fv/Fm ratios and photosynthetic activities, while those given high concentration of NaCl and having low soil moisture had lower values. Chinese cabbage more resistant to salt stress and requiring more water had a greater Fv/Fm ratio than strawberry. In citrus tree, Fv/Fm ratio was lower in the non-irrigated group than the irrigated one. From these results, the fluorescence method was found to be a useful tool which can be used to assess the degree of in vivo stress induced by various environmental factors.