참고문헌 (55)

1. Allison, M. J., Bryant, M. P. and Doestch, R. N. 1962a Studies on the metabolic function of branched-chain volatile fatty acids, growth factors for ruminococci. I. Incorporation of isovalerate into leucine. J. Bacteriol. 83:523-532. 

2. Allison, M. J., Bryant, M. P., Katz, I. and Keeney, M. 1962b. Metabolic function of branched-chain volatile fatty acids, growth factors for ruminococci. II. Biosynthesis of higher branched-chain volatile fatty acids and aldehydes. J. Bacteriol. 83:1084-1093. 

3. AOAC. 1995. Official Methods of Analysis. 16th ed. Association of Official Analytical Chemists, Washington, OC. 

4. Bargo, F., Rearte, D. H, Santini, F. J. and Muller, L. D. 2001. Ruminal digestion by dairy cows grazing winter oats pasture supplemented with different levels and sources of protein. J. Dairy Sci. 84: 2260-2272. 

   상세보기

5. Beresford, N. A., Mayes, R. W., Colgrove, P. M., Barnett, e. L., Bryce, L., Dodd,. B'. A. and Lamb, C. S. 2000. A comparative assessment of the potential use of alginates and dietary calciwn manipulation as countenneasures to reduce the transfer of radiostrontiwn to the milk of dairy animals. J. Environ. Radioactivity 51:321-334. 

   상세보기

6. Beresford, N. A., Mayes, R. W., MacEachern, P. J., Dodd, B. A. and Lamb, C. S. 1999. The effectiveness of Ca-alginate to reduce the transfer of radiostrontiwn to goats milk. J. Environ. Radioactivity 44:43-54. 

   상세보기

7. Chaney, A. L. and Marbach, E. P. 1962. Modified reagents for determination of urea and ammonia, Clin. Biochem. 8:130-132. 

8. Erwin, E. S., Marco, S. J. and Emery, E. M. 1961. Volatile fatty acid analysis of blood and rumen fluid by gas chromatography. J. Dairy Sci. 44: 1768-1771. 

   상세보기

9. Folch, J., Lees, M. and Sloane Stanley G. H. 1957. A simple method for the isolation and purification of total lipids from animal tissues. J. BioI. Chem. 226 (1):497-509. 

10. Franklin, S. T., Martin, K. R., Baer, R. J., Schingoethe, D. J. and Hippen, A. R. 1999. Dietary marine algad..Schizochytrium sp.) increases concentrations of conjugated linoleic, docosahexaenoic and transvaccenic acids in milk of dairy cows. J. Nutr. 129:2048-2052. 

    상세보기

11. Gaynor, P. J., Erdman, R. A., Teter, B. B., Sarnpugna, J., Capuco, A. V., Waldo, D. R. and Harnosh, M. 1994. Milk fat yield and composition during abomasal infusion of cis or trans octanodecenoates in Holstein cows. J. Dairy Sci. 77:157-165. 

12. Gorosito, A. R., Russell, J. B. and Van Soest, P. J. 1985. Effect of carbon-4 and carbon-5 volatile fatty acids on digestion of plant cell wall in vitro. J. Dairy Sci. 68:840-847. 

    상세보기

13. Greenwood, Y., Orpen, C. G. and Paterson, I. W. 1983a Digestibility of seaweeds in Orkney sheep. Proc. Physiol. Soc. 343:120. 

14. Greenwood, Y, Hall, F. J., Orpen, C. G. and Paterson, I. W. 1983b. Microbiology of seaweed digestion in Orkney sheep. Proc. Physiol. Soc. 343:121. 

15. Griinari, J. M., Dwyer, D. A., McGuire, M. A., Bauman, D. E., Palmquist, D. L. and Nurmela, K. V. V. 1998. Trans-octadecenoic acids and milk fat depression in lactating dairy cows. J. Dairy Sci. 81:1251-1261. 

16. Hansen, R R., Hector, B. L. and Feldmann, J. 2003. A qualitative and quantitative evaluation of the seaweed diet of North Ronaldsay sheep. Anim. Feed Sci. Technol. 105:21-28. 

17. Harfoot, C. G. and Hazlewood, G. P. 1988. lipid metabolism in the rwnen. In: The Rwnen Microbial Ecosystem (Hobson, P. N., ed.), pp. 285-322. Elsevier Science Publishers B. V., Amsterdam, The Netherlands. 

18. Holden, L. A., Muller, L. D., Varga, G. A. and Hillaro, P. J. 1994. Ruminal digestion and duodenal nutrient flows in dairy cows conswning grass as pasture, hay, or silage. J. Dairy Sci. 77:3034-3042. 

    상세보기

19. Hoover, W. R and Stokes, S. R. 1991. Balancing carbohydrates and proteins for optimum rumen microbial yield. J. Dairy Sci. 74:3630-3644 

    상세보기

20. Hou, X., Chai, C., Qian, Q., Yan, X. and Fan, X. 1997. Determination of chemical species of iodine in some seaweeds (I). Science of the Total Environment 204:215-221. 

21. Hutjens, M. 1998. Feeding guide. Hoard's dairyman. W. D. Hoards & Sons Co. 

22. Ip, C., Scimeca, J. A. and Thompson, H. J. 1994. Conjugated linoleic acid: a powerful anticarcinogen from animal fat sources. Cancer 74:1050-1054. 

23. Jasaitis, D. K., Wohlt, J. E. and Evans, J. L. 1987. Influence of feed ion content on buffering capacity of ruminant feedstuffs in vitro. J. Dairy Sci. 70: 1391. 

24. Kahl, S., Capuoo, A. V., Binelli, M., Vanderkooi, W. K., Tucker, H A and Moseley, W. M. 1995. Comparison of growth honnone-releasing factor and somatotropin: Thyroid status of lactating, primiparous cows. J. Dairy Sci. 78:2150-2158. 

    상세보기

25. Kepler, C. R. and Tove, S. B. 1967. Biohydrogenation of unsaturated fatty acids. III. Purification and properties of a linoleate delta-12-cis, delta IItrans-isomerase from Butyrivibrio fibrlsolvens. J. BioI. Chem. 242:5686-5692. 

26. Klinkenberg, G., Lystad, K. Q., Levine, D. W. and Dyrset, N. 2001. Cell release from alginate immobilized Lactococcus lactis ssp. lactis in chitosan and alginate coated beads. J. Dairy Sci. 84:1118-1127. 

27. Maeng, W. J., Van Nevel, C. J., Baldwin, R. L. and Morris, J. G. 1976. Rumen microbial growth rates and yields : Effect of amino acids and protein. J. Dairy Sci. 59:68-79. 

    상세보기

28. Munda, I. M 1977. Differences in amino acid composition of estuarine and marine fucoids. Aquat. Bot 3:273-280. 

29. Murata, M, Ishihara, K. and Saito, H 1999. Hepatic fatty acid oxidation enzyme activities are stimulated in rats fed the brown seaweed, Undaria pinnatifida(wakarne). J. Nutr. 129:146-151. 

30. Murata, M., Sano, Y., Ishihara, K. and Uchida, M 2002. Dietary fish oil and Undaria pinnatifida(walaune) synergistically decrease rat serum and liver triacylglyceroI. J. Netr, 132:742-747. 

31. Norzieh, M. H. and Ching, C. Y. 2000. Nutritional composition of edible seaweed Gracilaria changgi. Food Chem. 68:69-76. 

    상세보기

32. NRC. 2001. Nutrient requirements of dairy cattle. 7th revised edition. National academy press. Washington, D.C. 

33. Perfield n, J. W., Bernal-Santos, G., Overton, T. R. and Bauman, D. E. 2002. Effects of dietary supplementation of rumen-protected conjugated linoleic acid in dairy cows during established lactation. J. Dairy Sci. 85:2609-2617. 

    상세보기

34. Quevedo-Corona, L., Franco-Colin, M., CaudilloRomero, M., Pacheoo-Rosado, J., Zamudio-Hemandez, S. and Racotta, R. 2000. 3,5,3'-triiodothyronine administered to rat dams during lactation increases milk yield and triglyceride concentration and hastens pups growth. Life Sci. 66(21):2013-2021. 

35. Rearte, D. H and Santini, F. J. 1993. Rumen digestion of temperate pasture: effects on milk yield and composition. Page 562 in Proc. XVII Int Grassl. Congr. N. Z. 

36. Ruperez, P. 2002. Mineral content of edible marine seaweeds. Food Chem. 79:23-26. 

37. Russell, J. B., O'Connor, J. D., Fox, D. G., Van Soest, P. J. and Sniffen, C. J. 1992. A net carbohydrate and protein system for evaluating cattle diets: I. Ruminal fermentation. J. Anim Sci. 70:3551-3561 

    상세보기

38. Russell, J. B. and Sniffen, C. J. 1984. Effect of carbon-4 and carbon-5 volatile fatty acids on growth of mixed rumen bacteria in vitro. J. Dairy Sci. 67:987. 

39. Russell, J. B. and Wilson, D. B. 1996. Why are ruminal cellulolytic bacteria unable to digest cellulose at low pH? J. Dairy Sci. 79:1503-1509. 

    상세보기

40. Sanchez-Machado, D. I., LOpezoCervantes, J., LOpezHem3ndez, J. and Paseiro-Losada, P. 2004. Fatty acids, total lipid, protein and ash contents of processed edible seaweeds. Food Chem. 85:439-444. 

41. SAS. 2000. $SAS/STAT^{\circledR}$ User's guide (Release 8.1 ed.). Statistics, SAS Inst, Inc., Cary, NC. 

42. Selner, D. R. and Schultz, L. H. 1980. Effect of feeding oleic acid or hydrogenated vegetable oils to lactating cows. J. Dairy Sci. 63:1235-1241. 

    상세보기

43. Slyter, L. L. 1976. Influence of acidosis on rumen function. J. Anim. Sci. 43:910-929. 

    상세보기

44. Soofi, R, Fahey, Jr. G. C., Berger, L. L. and Hinds, F. C. 1982. Effect of branched chain volatile fatty acids, $Trypticase^{\circledR}$ , urea, and starch on in vitro dry matter disappearance of soybean stover. J. Dairy Sci. 65:1748-1753. 

    상세보기

45. Steel, R G. D. and Torrie, J. H 1980. Principles and procedures of statistics. A Biometrical approach (2nd 005.). McGraw-Hill, Inc. 

46. Sukhija, P. S. and Palmquist, D. L. 1988. Rapid method for determination of total fatty acid content and composition of feedstuffs and feces. J. Agric. Food Chem. 36:1202-1206. 

    상세보기

47. Swanson, E. W., Miller, J. K., Mueller, F. J., Patton, C. S., Bacon, J. A. and Ramsey, N. 1990. Iodine in milk and meat of dairy cows fed different amounts of potassium iodide or ethylenediamine dihydroiodide. J. Dairy Sci. 73:398-405. 

48. Tilley, J. M. A. and Terry, R. A. 1963. A two-stage technique for the in vitro digestion of forage crops. J. Br. Grassl. Soc. 18:104-111. 

    상세보기

49. Tucker, H. A 1981. Physiological control of mammary growth, lactogenesis, and lactation. J. Dairy Sci. 64:1403. 

50. Van Gylswyk, N. O. 1970. The effect of supplementing a low-protein hay on the cellulolytic bacteria in the rumen of sheep and on the digestibility of cellulose and hemicellulose. J. Agric. Sci. 74: 169-174. 

    상세보기

51. Van Soest, P. J., Roberts, J. B. and Lewis, B. A. 1991. Methods for dietary fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597. 

    상세보기

52. Ventura, M. R. and Castanon, J. I. R. 1998. The nutritive value of seaweed(Ulva rigida) for goats. Small Rumin. Res. 29:325-327. 

53. Wilde, P. F. and Dawson, R. M. C. 1966. The biohydrogenatioo of alpha-linolenic acid and oleic acid by rumen microorganisms. Biochem J. 98:469-475. 

54. 곽완섭, 윤정식. 2003. 농산업부산물들에 대한 배출 현장 조사 및 사료적 가치 평가. 한국동물자원과학회지. 45(2):251-264. 

55. 박권필, 김태희, 김영숙, 차왕석, 우명우. 2001. 미역 폐기물 및 미역폐기물 유도체에 의한 중금속 이온의 생물흡착. 한국환경과학회지 10(2):153-158. 

저자의 다른 논문 :

백인규 (1) 맹원재 (21) 이상락 (53) 하종규 (36) 이성실 (78)