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NTIS 바로가기韓國環境保健學會誌 = Journal of environmental health sciences, v.33 no.5 = no.98, 2007년, pp.397 - 402
The present study was initiated to examine the measures of dietary intake of Fe, Cu and Zn. The food duplicate samples were collected in Busan and its neighboring area, from the 69 middle-aged women (healthy non-smoking, mostly house wives), who provided informed consent. The samples were wet ashed ...
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Shimbo, S., Imai, Y., Tominaga, N., Gotoh, T., Yokota, M., Inoguchi, N., Ikeda, Y., Watanabe, T., Moon, C.-S. and Ikeda, M. : Insufficient calcium and iron intakes among general female population in Japan, with special reference to inter-regional differences. Journal of Trace Elements in Medicine and Biology, 10(3), 133-138, 1996
Moon, C.-S., Zhang, Z.-W., Imai, Y., Shimbo, S., Watanabe, T., Moon, D.-H., Lee, B.-K., Lee, S.-H. and Ikeda, M. : Nutritional evaluation of women in urban and rural areas in Korea as studied by total food duplicate method. Tohuku Journal of Experimental Medicine, 181(2), 245-265, 1997
Shimbo, S., Moon, C.-S., Zhang, Z,-W., Watanabe, T., Guo, Y.-L. L., Ma, W.-C., Nakatsuka, H., Peng C.-J. and Ikeda, M.: Nutritional evaluation of Chinese working women in the city of Tainan, Taiwan. Tohuku Journal of Experimental Medicine, 181(3), 339-352, 1997
Zhang, Z.-W., Moon, C.-S., Qu, J,-B., Shimbo, S., Watanabe, T., Nakatsuka, H., Yin, S.-A., Hu, M.-L., Chen, Z.-Q. and Ikeda, M. : Nutritional evaluation of women in urban areas in continental China. Tohuku Journal of Experimental Medicine, 182(1), 41-59, 1997
Zhang, Z.-W., Shimbo, S., Miyake, K., Watanabe, T., Nakatsuka, H., Matsumoto-Inoguchi, N., Moon, C.-S., Higashikawa, K. and Ikeda, M. : Estimates of mineral intakes using food composition tables vs measures by inductively-coupled plasma mass spectrometry: Part 1. calcium, phosphorus and iron. European Journal of Clinical Nutrition, 53(3), 226-232, 1999
Shimbo, S., Zhang, Z.-W., Miyake, K., Watanabe, T., Nakatsuka, H., Matsumoto-Inoguchi, N., Moon, C.-S., Higashikawa, K. and Ikeda, M. : Estimates of mineral intakes using food composition tables vs measures by inductively-coupled plasma mass spectrometry: Part 2: sodium, potassium, magnesium, copper, zinc. European Journal of Clinical Nutrition, 53(3), 233-238, 1999
Moon, C.-S., Zhang, Z.-W., Shimbo, S., Hokimoto, S., Shimazaki, K., Saito, T., Shimizu, A., Iami, Y., Watanabe, T. and Ikeda, M. : A comparison of the food composition table-based estimates of dietary element intake with the values measurement by inductively coupled plasma atomic emission spectrometry: An experience in a Japanese population. Journal of Trace Elements in Medicine and Biology, 10(4), 237-244, 1996
Moon, C.-S., Zhang, Z.-W., Shimbo, S., Watanabe, T., Moon, D.-H., Lee, C.-U., Lee, B.-K., Ahn, K.-D., Lee, S.-H. and Ikeda, M. : Dietary intake of cadmium and lead among general population in Korea. Environmental Research, 71, 46-54, 1995
Moon, C.-S., Zhang, Z.-W., Shimbo, S., Watanabe, T., Moon, D.-H., Lee, C.-U., Lee, B.-K., Ahn, K.-D., Lee, S.-H. and Ikeda, M. : Evaluation of urinary cadmium and lead as markers of background exposure of middle-aged women in Korea. International Archive of Occupational and Environmental Health, 71, 251-256, 1998
Jung, S. H., Ma, D. S., Ryu, J. I., Hwang, J. H. and Kho, Y. L. : Fluoride intake by the duplicate-diet technique and urinary excretion in Korean children aged 3-6 years. Korean Journal of Environmental Health, 31(6), 475-482, 2005
한국영양학회, 한국인영양섭취기준위원회 : 한국인 영양섭취기준. 한국영양학회, 2005
Yadrick, M. K., Kenney, M. A. and Winterfeldt, E. A. : Iron, copper, and zinc status: response to supplementation with zinc or zinc and iron in adult females. American Journal of Clinical Nutrition, 49(1), 145-150, 1989
Integrated Risk Information System (IRIS): Toxicological review of Zinc and compounds (CAS No. 7440-66-6). USEPA, 52-58, 2005
Pizarro, F., Olivares, M., Gidi, V. and Araya, M. : The gastrointestinal tract and acute effects of copper in drinking water and beverages. Reviews on Environmental Health, 14(4), 231-238, 1999
이주연 : 한국 일부 농촌 성인남녀의 일상식이 중 아연, 구리, 철분대사와 혈청지질과의 관계 연구. 숙명여자대학교대학원 석사학위논문, 1991
윤영화 : 일상식이를 섭취하는 일부 한국 여대생들의식이, 혈청, 소변, 두발, 손톱에서 측정된 칼슘, 마그네슘, 아연, 구리, 망간 함량 비교분석. 숙명여자대학교대학원 석사학위논문, 1999
Bland, J. M. and Altman, D. G. : Statistical methods for assessing aggrement between two methods of clinical measurement. Lancet, Feb 8, 307-310, 1986
Moon, C.-S., Zhang, Z.-W., Shimbo, S., Watanabe, T., Lee, C.-U., Lee, B.-K., Ahn, K.-D., Lee, S.-H. and Ikeda, M. : Evaluation of urinary cadmium and lead as markers of background exposure of middleaged women in Korea: dietary intake as an influential factor. Toxicology Letters, 108, 173-178, 1999
Shimbo, S., Moon, C.-S., Zhang, Z.-W., Watanabe, T., Ismail, N. H., Ali, R., M., Noor, M. I. M., Nakatsuka, H. and Ikeda, M. : Nutritional evaluation of working Malay women in Kuala Lumpur as studied by total food duplicate method. Tohoku Journal of Expsrimental Medicine, 180, 99-114, 1996
Shimbo, S., Higashikawa, K., Hatai, I., Murakami, M., Hayase, A., Watanabe, T., Moon, C.-S., Zhang, Z.-W. and Ikeda, M. : Chronological changes and inter-regional differences in dietary fiber intakes among middle-aged Japanese women. Tohuku Journal of Experimental Medicine, 180, 1-15, 1996
Acheson, K. J., Campbell, I. T., Edholm, O. G., Miller, D. S. and Stock, M. J. : The measurement of food and energy intake in man- An evaluation of some techniques. American Journal of Clinical Nutrition, 33, 1147-1154, 1980
Shimbo, S., Imai, Y., Yasumoto, M., Yamamoto, K., Kawamura, S., Kimura, K., Watanabe, T., Sata, R., Iwami, O. and Ikeda, M. : Quantitative identification of sodium chloride sources in Japanese diet by 24-hour total duplicate analysis. Journal of Epidemiology, 3, 77-82, 1993
Moon, C.-S., Zhang, Z.-W., Watanabe, T., Shimbo, S., Ismail, N. H., Hashim, J. H. and Ikeda, M. : Nonoccupational exposure of Malay women in Kuala Lumpur, Malaysia, to cadmium and lead. Biomarkers, 1, 81-85, 1996
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