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NTIS 바로가기한국수산과학회지 = Korean journal of fisheries and aquatic sciences, v.42 no.3, 2009년, pp.297 - 301
The water temperature from 1980 to 2000 and the anchovy catch from 1990 to 2000 in the southeastern portion of the South Sea of Korea were used to illustrate the influence of water temperature on the catch of the anchovy, Engraulis japonica. 1993 and 1998 were selected as poor and good fishing years...
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