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NTIS 바로가기원예과학기술지 = Korean journal of horticultural science & technology, v.28 no.4, 2010년, pp.609 - 617
인병천 (건국대학교 생명환경과학대학 환경과학전공) , 장명갑 (건국대학교 생명환경과학대학 환경과학전공) , 변혜진 (건국대학교 생명환경과학대학 환경과학전공) , 손기철 (건국대학교 생명환경과학대학 환경과학전공)
The effect of vase water temperature and leaf number on water relations and senescence responses was determined in cut roses. Freshly harvested 'Red Sandra' roses were re-trimmed to 50 cm leaving two or four upper leaves and held in one of three solutions: ambient temperature distilled water (
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