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NTIS 바로가기Journal of microbiology and biotechnology, v.21 no.7, 2011년, pp.679 - 685
Kim, S.H. (Department of Advanced Technology Fusion, Konkuk University) , Lee, S.E. (Monsanto Korea, Inc., Vegetable Seeds Division) , Hong, M.K. (Department of Advanced Technology Fusion, Konkuk University) , Song, N.H. (Department of Green Life Science, College of Convergence, Sangmyung University) , Yoon, B. (Department of Life Science, College of Natural Science, Kyonggi University) , Viet, P.T. (Department of Advanced Technology Fusion, Konkuk University) , Ahn, Y.J. (Department of Life Science, College of Natural Science, Kyonggi University) , Lee, B.M. (Genomics Division, National Academy of Agricultural Science (NAAS), Rural Development Administration (RDA)) , Jung, J.W. (Department of Molecular Biotechnology, Konkuk University) , Kim, K.P. (Department of Molecular Biotechnology, Konkuk University) , Han, Y.S. (Department of Advanced Technology Fusion, Konkuk University) , Kim, J.G. (Genomics Division, National Academy of Agricultural Science (NAAS), Rural Development Administration (RDA)) , Kang, L.W. (Department of Advanced Technology Fusion, Konkuk University)
Xanthomonas oryzae pv. oryzae (Xoo) produces a putative effector, XoAvrBs2. We expressed XoAvrBs2 homologously in Xoo with a TAP-tag at the C-terminus to enable quantitative analysis of protein expression and secretion. Addition of rice leaf extracts from both Xoo-sensitive and Xoo-resistant rice cu...
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