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Vitamin C from Standardized Water Spinach Extract on Inhibition of Cytotoxicity and Oxidative Stress Induced by Heavy Metals in HepG2 Cells 원문보기

Journal of the Korean Society for Applied Biological Chemistry, v.57 no.2, 2014년, pp.161 - 166  

Yang, Ui-Jeong (Department of Food Science & Technology and Carbohydrate Bioproduct Research Center, Sejong University) ,  Ko, Sanghoon (Department of Food Science & Technology and Carbohydrate Bioproduct Research Center, Sejong University) ,  Shim, Soon-Mi (Department of Food Science & Technology and Carbohydrate Bioproduct Research Center, Sejong University)

Abstract AI-Helper 아이콘AI-Helper

Inhibitory effects of water extract of water spinach (WEWS) on cytotoxicity and oxidative stress induced by heavy metals were examined. Antioxidant activities of WEWS were expressed as vitamin C equivalent antioxidant capacity in 238 mg/100 g of water spinach using $ABTS^{{\bullet}-}$ sca...

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