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NTIS 바로가기Journal of ginseng research = 高麗人參學會誌, v.40 no.4, 2016년, pp.309 - 314
Im, Kyungtaek (College of Pharmacy, Chung-Ang University) , Kim, Jisu (College of Pharmacy, Chung-Ang University) , Min, Hyeyoung (College of Pharmacy, Chung-Ang University)
Korean Red Ginseng (KRG) is a heat-processed ginseng developed by the repeated steaming and air-drying of fresh ginseng. Compared with fresh ginseng, KRG has been shown to possess greater pharmacological activities and stability because of changes that occur in its chemical constituents during the s...
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