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NTIS 바로가기한국수산과학회지 = Korean journal of fisheries and aquatic sciences, v.55 no.6, 2022년, pp.858 - 866
박다빈 (군산대학교 식품생명공학전공) , 이연지 (군산대학교 식품생명공학전공) , 노진웅 (군산대학교 식품생명공학전공) , 김원석 (신라대학교 제약공학과) , 박선주 (부경대학교 화학과) , 김용태 (군산대학교 식품생명공학전공)
The present study investigated the chemical composition, and antioxidant and physiological activities of the Korean marine algae, Codium fragile. The solvent extracts from C. fragile were prepared using 70% ethanol, 80% methanol, and distilled water. Based on the general chemical composition, carboh...
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