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NTIS 바로가기Korean journal of crop science = 韓國作物學會誌, v.67 no.4, 2022년, pp.265 - 273
하준영 (농촌진흥청 국립식량과학원 중부작물부) , 고영삼 (농촌진흥청 국립식량과학원 중부작물부) , 손재한 (농촌진흥청 국립식량과학원 중부작물부) , 손범영 (농촌진흥청 국립식량과학원 중부작물부) , 정태욱 (농촌진흥청 국립식량과학원 중부작물부) , 배환희 (농촌진흥청 국립식량과학원 중부작물부)
Waxy corn (Zea mays L.), which contains homozygous mutant alleles for the waxy1 (wx1) gene, is widely consumed as a snack food in Asia. This study evaluated sixteen agronomic characteristics of inbred Korean waxy corn lines to aid development of high-quality waxy corn cultivars. The plant materials ...
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