참고문헌 (29)

1. Wang, M.Y., West, B.J., Jensen, C.J., Nowicki, D., Su, C., Palu, A.K., Anderson, G., Morinda citrifolia (Noni): a literature review and recent advances in Noni research. Acta Pharmacol. Sin., 23, 1127-1141 (2002). 

2. Dixon, A.R., McMillen, H., Etkin, N.L., Ferment this: the transformation of Noni, a traditional Polynesian medicine (Morinda citrifolia, Rubiaceae). Econ. Bot., 53, 51-68 (1999). 

   상세보기

3. Ramamoorthy, P.K., Bono, A., Antioxidant activity, total phenolic and flavonoid content of Morinda citrifolia fruit extracts from various extraction processes. J. Eng. Sci. Technol., 2, 70-80 (2007). 

4. Wang, R., Wang, L., Zhang, L., Wan, S., Li, C., Liu, S., Solvents effect on phenolics, iridoids, antioxidant activity, antibacterial activity, and pancreatic lipase inhibition activity of noni (Morinda citrifolia L.) fruit extract. Food Chem., 377, 131989 (2022). 

   상세보기

5. WANG, M.Y., Su, C., Cancer preventive effect of Morinda citrifolia (Noni). Ann. N. Y. Acad. Sci., 952, 161-168 (2001). 

   상세보기

6. Olatunde, O.O., Benjakul, S., Huda, N., Zhang, B., Deng, S., Ethanolic Noni (Morinda citrifolia L.) leaf extract dechlorophyllised using sedimentation process: Antioxidant, antibacterial properties and efficacy in extending the shelf-life of striped catfish slices. Int. J. Food Sci. Technol., 56, 2804-2819 (2021). 

7. Wang, M.Y., Nowicki, D., Anderson, G., Jensen, J., West, B., Liver protective effects of Morinda citrifolia (Noni). Plant Foods Hum. Nutr., 63, 59-63 (2008). 

   상세보기

8. Hong, Y.H., Yi, Y.S., Han, S.Y., Aziz, N., Kim, H.G., Park, S.H., Hossain, M.A., Baik, K.S., Choi, S.Y., Lee, J.S., Kim, J.H., Cho, J.Y., Morinda citrifolia noni water extract enhances innate and adaptive immune responses in healthy mice, ex vivo, and in vitro. Phytother. Res., 33, 676-689 (2019). 

9. Choi, S.I., Kwon, H.Y., La, I.J., Jo, Y.H., Han, X., Men, X., Lee, S.J., Kim, Y.D., Seong, G.S., Lee, O.H., Development and validation of an analytical method for deacetylasperulo-sidic acid, asperulosidic acid, scopolin, asperuloside and scopoletin in fermented Morinda citrifolia L.(Noni). Separations, 8, 80 (2021). 

   상세보기

10. Esakkimuthu, S., Nagulkumar, S., Darvin, S. S., Buvanes-varagurunathan, K., Sathya, T.N., Navaneethakrishnan, K.R., Kumaravel, T.S., Murugan, S.S., Shirota, O., Balakrishna, K., Pandikumar, P., Ignacimuthu, S., Antihyperlip-idemic effect of iridoid glycoside deacetylasperulosidic acid isolated from the seeds of Spermacoce hispida L.-A traditional antiobesity herb. J. Ethnopharmacol., 245, 112170 (2019). 

    상세보기

11. Choi, S.I., Han, X., Men, X., Lee, S.J., Kim, Y.D., La, I.J., Seong, G.S., Lee, O.H., Enhancement of Immune Activities of Fermented Morinda citrifolia L.(Noni) and Six Marker Compounds. J. Food Hyg. Saf., 37, 29-37 (2022). 

12. Sundaram, R., Naresh, R., Shanthi, P., Sachdanandam, P., Antihyperglycemic effect of iridoid glucoside, isolated from the leaves of Vitex negundo in streptozotocin-induced diabetic rats with special reference to glycoprotein components. Phytomedicine, 19, 211-216 (2012). 

    상세보기

13. Sun, W., Hu, W., Meng, K., Yang, L., Zhang, W., Song, X., Qu, X., Zhang, Y., Ma, L., Fan, Y., Activation of macro-phages by the ophiopogon polysaccharide liposome from the root tuber of Ophiopogon japonicus. Int. J. Biol. Macromol., 91, 918-925 (2016). 

    상세보기

14. Wang, Y.Q., Mao, J.B., Zhou, M.Q., Jin, Y.W., Lou, C.H., Dong, Y., Shou, D., Hu, Y., Yang, B., Jin, C.Y., Shi, H.C., Zhao, H.J., Wen, C.P., Polysaccharide from Phellinus Igniarius activates TLR4-mediated signaling pathways in macro-phages and shows immune adjuvant activity in mice. Int. J. Biol. Macromol., 123, 157-166 (2019). 

    상세보기

15. Shin, S., Kim, S.H., Lee, H.S., Kwon, D.J., Jeon, S.H., Effects of Corn-Derived Arabinoxylan-Containing Polysaccharides on Innate Immune Activity. J. Korean Soc. Food Sci. Nutr., 49, 119-126 (2020). 

16. Im, S.A., Park, C.S., Lee, C.K., Immunoaugmenting Activity of Acemannan, the Polysaccharides Isolated from Aloe vera Gel. Kor. J. Pharmacogn., 47, 103-109 (2016). 

17. Yang, S.J., Lee, S.Y., Lee, H., Park, Y.C., Choi, S.K., Yu, C.Y., Chung, I.M., Lim, J.D., Adjuvant Effect of Polysaccharides from Aboveground Parts of Astragalus membranaceus. Korean J. Medicinal Crop. Sci., 24, 408-419 (2016). 

18. Kim, S.W., Kim, E.S., Studies on the Immunomodulating Effects of Polysaccharide Extracted from Ganoderma lucidum on Macrophage. J. Korean Soc. Food Sci. Nutr., 26, 148-153 (1997). 

19. Kim, K.H., Jung, I.S., Chung, H.Y., Jo, S.K., Yun, Y.S., Preclinical Evaluation of Polysaccharides Extracted from Korean Red-ginseng as an Antineoplastic Immunostimulator. Korean J. Ginseng Sci., 21, 78-84 (1997). 

20. Choi, S.I., La, I.J., Han, X., Men, X., Lee, S.J., Oh, G., Kwon, H.Y., Kim, Y.D., Seong, G.S., Kim, S.H., Lee, O.H., Immunomodulatory Effect of Polysaccharide from Fermented Morinda citrifolia L. (Noni) on RAW 264.7 Macrophage and Balb/c Mice. Foods., 11, 1925 (2022). 

    상세보기

21. Kim, S.H., Seong, G.S., Choung, S.Y., Fermented Morinda citrifolia (Noni) alleviates DNCB-induced atopic dermatitis in NC/Nga mice through modulating immune balance and skin barrier function. Nutrients, 12, 249 (2020). 

    상세보기

22. Saha, A.K., Brewer, C.F., Determination of the concentrations of oligosaccharides, complex type carbohydrates, and glycoproteins using the phenol-sulfuric acid method. Carbohydr. Res., 254, 157-167 (1994). 

    상세보기

23. Honda, S., Togashi, K., Taga, A., Unusual separation of 1-phenyl-3-methyl-5-pyrazolone derivatives of aldoses by capillary zone electrophoresis. J. Chromatogr. A, 791, 307-311 (1997). 

    상세보기

24. ICH Harmonised Tripartite Guideline. 2005. Validation of analytical procedures: text and methodology Q2(R1). International Conference on Harmonisation of Technical Requirements for Registration of Pharmaceuticals for Human Use, p 1-13. 

25. Jin, M., Wang, Y., Yang, X., Yin, H., Nie, S., Wu, X., Structure characterization of a polysaccharide extracted from noni (Morinda citrifolia L.) and its protective effect against DSS-induced bowel disease in mice. Food Hydrocoll., 90, 189-197 (2019). 

    상세보기

26. Sousa, S.G., Oliveira, L.A., de Aguiar Magalhaes, D., de Brito, T.V., Batista, J.A., Pereira, C.M.C., de Souza Costa, M., Mazulo, J.C.R., de Carvalho Filgueiras, M., Vasconselos, D.F.P., da Silva, D.A., Barros, F.C.N., Sombra, V.G., Freitas, A.L.P., de Paula, R.C.M., de Andrade Feitosa, J.P., dos Reis Barbosa, A.L., Chemical structure and anti-inflammatory effect of polysaccharide extracted from Morinda citrifolia Linn (Noni). Carbohydr. Polym., 197, 515-523 (2018). 

    상세보기

27. Son, H.J., Shim, J.Y., Ahn, J.Y., Yun, Y.S., Song, J.Y., Repre-sentative Parameter of Immunostimulatory Ginseng Poly-saccharide to Predict Radioprotection. J. Radiat. Prot. Res., 33, 99-104 (2008). 

28. Zhang, M., Wang, G., Lai, F., Wu, H., Structural characterization and immunomodulatory activity of a novel polysac-charide from Lepidium meyenii. J. Agric. Food Chem., 64, 1921-1931 (2016). 

    상세보기

29. Chen, J.R., Yang, Z.Q., Hu, T.J., Yan, Z.T., Niu, T.X., Wang, L., Cui, D.A., Wang, M., Immunomodulatory activity in vitro and in vivo of polysaccharide from Potentilla anserina. Fitoterapia, 81, 1117-1124 (2010). 

    상세보기