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2. Bae, Y. J., Choi, K. A., Kim, Y. M., & Choi, M. K. (2022). Assessment？of sugar and sodium contents and their intakes in snack？food groups - A focus on cookies, nuts, fruits, dairy products,？and beverages. Journal of the East Asian Society of Dietary？Life, 32(4), 263-272. doi:10.17495/easdl.2022.8.32.4.263 

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4. Cheong, J. H., Choi, K. A., Kim, Y. M., Kim, M. H., & Choi, M.？K. (2021). Awareness and intake of caffeine-containing？foods among high school students in Seoul. Journal of？The Korean Dietetic Association, 27(3), 179-190. doi:10.14373/JKDA.2021.27.3.179 

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9. Choi, T. H., & Hong, K. W. (2015). A study on dining out and？dietary behavioral patterns according to gender of？university students. Korean Academy of Foodservice？Industry and Management, 11(1), 31-50. 

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11. Cui, Y., Yoo, H. J., Choi, I. J., & Yoon, J. H. (2020). Dietary life？of Chinese international students according to the frequency？of university foodservice use in Korea. Korean Journal？of community Nutrition, 25(4), 291-302. doi:10.5720/kjcn.2020.25.4.291 

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13. Gao, R. R., & Kim, J. H. (2018). Changes in dietary life and health-related lifestyle by stress level in Chinese international？students in Korea. Journal of The Korean Dietetic？Association, 24(1), 75-91. doi:10.14373/JKDA.2018.24.1.75 

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14. Gue, S., Kim, H. C., & Kim, M. R. (2015). A cross-cultural？investigation of nutrition knowledge, dietary behaviors,？and checking behaviors of food and nutrition labels？between Korean and Chinese university students. Journal？of the East Asian Society of Dietary Life, 25(6), 342-351.？doi:10.17495/easdl.2015.12.25.6.942 

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15. Ha, K. H. (2012). Stress and dietary life of college students in？Daeheon area(II). The Journal of the Korea Contents？Association, 12(7), 306-313. doi:10.5392/JKCA.2012.12.07.306 

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16. Han, H. H. (2019). The relationship among smartphone addiction,？lack of sleep and sleeping hours of university students.？Journal of Convergence for Information Technology,？9(10), 213-219. doi:10.22156/CS4SMB.2019.9.10.213 

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17. Hong, K. H., & Oh, U. H. (2016). Comparisons of health related？lifestyle and dietary behaviors according to gender,？ethnicity and residence type of university students in？Yanbian, China. The Korean Journal of Food and？Nutrition, 29(4), 486-498. doi:10.9799/ksfan.2016.29.4.486 

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18. Hong, S. H., Yeon, J. Y., & Bae, Y. J. (2013). Relationship among？night eating and nutrient intakes status in university？students. Journal of the East Asian Society of Dietary？Life, 23(3), 297-310. 

19. Jang, J. S., & Oh, S. C. (2013). A study on fast food consumption？patterns and behaviors of university students. Journal of？The Korean Society of Food Culture, 26(2), 301-309.？doi:10.9799/ksfan.2013.26.2.301 

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20. Jun, Y. S., Choi, M. K., & Bae, Y. J. (2015). Night eating and nutrient？intake status according to residence type in university？students. Journal of the Korean Society of Food Science？and Nutrition, 44(2), 216-225. doi:10.3746/jkfn.2015.44.2.216 

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