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Journal of applied biological chemistry, v.65 no.3, 2022년, pp.153 - 158
Kim, Juree (Department of Plant Science and Technology, Chung-Ang University) , Lee, Hak-Dong (Department of Plant Science and Technology, Chung-Ang University) , Choi, Jungwon (Department of Plant Science and Technology, Chung-Ang University) , Lee, Sanghyun (Department of Plant Science and Technology, Chung-Ang University)
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This study aimed to identify the phytochemical constituents of Lactuca serriola leaves and perform quantitative analysis of the methanol (MeOH) extract of L. serriola, L. indica, L. raddeana, L. sativa, and L. triangulata. Six compounds were isolated from the MeOH extracts of L. serriola using open ...
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