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여성 노인 알코올성 간질환 환자를 대상으로 한 환자균형식 두유 섭취 전과 후의 영양상태 및 혈액 인자 비교
Comparison of Nutritional Status and Blood Factors Before and After Consumption of Balanced Soymilk in Elderly Female Patients with Alcoholic Liver Disease 원문보기

대한영양사협회 학술지 = Journal of the Korean dietetic association, v.29 no.2, 2023년, pp.100 - 113  

정재일 (삼육서울병원 소화기내과) ,  전광진 (삼육식품) ,  송중화 (삼육식품) ,  문대균 (삼육식품) ,  신경옥 (삼육대학교 식품영양학과) ,  황효정 (삼육대학교 식품영양학과)

Abstract ▼ AI-Helper 아이콘AI-Helper

This was a clinical trial study to aid the recovery of elderly female alcoholic liver disease patients by providing a balanced nutritional supplement comprising soymilk. All patients gave their consent before enrolling. The average demographics of the subjects were age 81.57 years, height 150.43 cm,...

주제어

#elderly female   #alcoholic liver disease   #soymilk   #nutrient intake   #cholesterol  

표/그림 (7)

참고문헌 (63)

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