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NTIS 바로가기한국식품위생안전성학회지 = Journal of food hygiene and safety, v.38 no.2, 2023년, pp.69 - 78
오건 (강원대학교 식품환경융합학과) , 최선일 (강원대학교 농업생명과학연구원) , 한웅호 (강원대학교 식품환경융합학과) , 문효 (강원대학교 식품환경융합학과) , 이세정 (강원대학교 식품환경융합학과) , 임지현 (강원대학교 식품환경융합학과) , 이호성 ((주)산돌식품) , 정형동 ((주)산돌식품) , 라문진 ((재)홍천메디칼허브연구소) , 권민희 ((재)홍천메디칼허브연구소) , 이옥환 (강원대학교 식품환경융합학과)
This study aimed to investigate the protective effect of enzymatically modified stevia (EMS) on C2C12 cell-based model of dexamethasone (DEX)-induced muscle atrophy to provide baseline data for utilizing EMS in functional health products. C2C12 cells with DEX-induced muscle atrophy were treated with...
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