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육계의 조직 중 티아물린의 잔류 분석 및 휴약기간 설정 연구
Establishment of withdrawal time and analysis of tiamulin residue in tissues of orally dosed broiler chickens 원문보기

Korean journal of veterinary research = 대한수의학회지, v.63 no.3, 2023년, pp.23.1 - 23.9  

김우현 (경상국립대학교 수의과대학) ,  김준영 (강원대학교 수의과대학) ,  박광일 (경상국립대학교 수의과대학) ,  진영배 (경상국립대학교 수의과대학) ,  김석 (경상국립대학교 수의과대학) ,  이후장 (경상국립대학교 수의과대학)

Abstract ▼ AI-Helper 아이콘AI-Helper

This study was conducted to investigate tiamulin (TML) residues in the edible tissues of orally dosed broiler chickens and to re-establish the withdrawal time (WT). Thirty-six healthy Ross broiler chickens were administered 0.5 (TML-1) and 2.5 kg (TML-2) per ton feed, respectively, of the drug conta...

주제어

#tiamulin   #liquid chromatography-mass spectrometer   #broiler chicken   #withdrawal time  

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