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NTIS 바로가기한국식품저장유통학회지 = Korean journal of food preservation, v.27 no.3, 2020년, pp.393 - 406
Hyun, Jin A , Lee, Ji Hye , Kang, Eun Bin , Kim, Hyun Jeong , Kim, Dong In , Park, Ga Eun , Kwak, Ki Sung , An, Bong Jeon
In this study, we investigated the anti-oxidant, anti-inflammatory, whitening, anti-wrinkle, and anti-pollution effects of Neem tree (i.e., Azadirachta indica leaf) 70% ethanol extract. More specifically, the polyphenol content was 51.37 mg/g, and the DPPH and ABTS radical scavenging activities were...
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